Made in France, Staubcookwareis loved byprofessional chefsand home cooks alike. Madeof thick cast iron, a hard-wearing material capable of retaining high levels of heat (for excellent browning and steam retention),it is suitable for all hobs including induction, the oven, and the barbecue.Unlike traditional cast iron pans, which require regular seasoning and maintenance, Staub cast iron…
This Silverwood Bakeware Loaf Pan is perfect for avid bakers. Resilient and heavy-duty, this will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface will give a naturally easy release and will become more and more non-stick over time. This…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This loaf tin combines a straightforward rectangular shape with their bundt tin’s star-like ridges. The pan is made of high-quality…
Jam pans have a unique shape that allows fruit to cook faster than standard pans. Add pure, unlined copper to the equation, and you have a tool that will exponentially improve the taste of homemade preserves. The reason for this is simple: Copper spreads heat quickly and evenly. Its quickness prevents fruits from overcooking before…
This Non-Stick Perforated Baking Sheet by De Buyer is made from PFOA-free coated aluminium. It’s ideal for making pizzas, rustic tarts, or delicate pastries. The 3mm diameter micro-perforations provide excellent hot or cold air circulation for uniform cooking. Its non-stick properties provide easy release of even the most delicate baked pastries. Thick and sturdy, yet…
Established in 1857, Jars Ceramistes makes ultra-durable pieces for the kitchen and table, in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
In 1954, Bamix made the first blender and food processor designed to go directly into the pot or bowl with your ingredients, skipping the need to juggle between containers. Most stick blenders have two main parts that attach: the top has the motor and the bottom has the wand you can immerse. The Bamix, on…
This Double Sided Stainless Steel Cutter from Silverwood Bakeware is crafted in Birmingham, England. It features a plain and fluted edge and isperfect forjam tarts, mince pies, canapes, scones andbiscuits. Stainless steel is built to last, and will never rust.
Effortlessly test the doneness of your cakes with the Kilo Cake Tester. Made of durable stainless steel, it’s long enough to reach even the deepest cakes. Plus, the fine probe won’t damage your cake, even with repeated testing and, it’s dishwasher safe.
De Buyer Piping Nozzles have long been preferred for patisserie by industry professionals and home bakers alike. The filling nozzle fills choux buns and eclairs with ease.The Rose and Star tips produce various designs for icing and meringue. The fine 2mm piping tip is perfect for writing. They feature permanent markingsof the nozzle size for…
Unlock a whole new world of flavor with Benjamina Ebuehi’s signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina’s groundbreaking recipes put flavor at the forefront by letting the star ingredients’toasted nuts, fragrant spices, bold herbs and ripe fruit’do all the work. Creations like Plum & Black Pepper Cake,…
This MasterClass Non-Stick 12 Hole Mini Tart Pan has two PTFE, PFOA and BPA-free non-stick layers for effortless release, while commercial-grade carbon steel construction ensures even heat distribution. This tin is ideal for mini muffins, tarts and savoury snacks.