Showing 61–72 of 178 results
The Scizza Pizza Scissor by Dreamfarm is a neat, easy way to slice and serve pizza. The nylon base will not scratch non-stick surfaces, protects the blades when used on a pizza stone, and is heat resistant up to 205’C. The unique spatula tip slides easily under crusts, even deep-dish. The extra-long blades are made…
The Silverwood Bakeware Mini Pudding Mould is perfectly sized for individual desserts, steamed puddings or starters. Resilient and heavy-duty, it will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface, which is completely food-safe, will release cakes easily (but should…
Create effortlessly perfect pastries, plain or fluted, with these Double-Edged Pastry Cutters. With six sizes included, you’ll have the right tool for the job every time, from biscuits to fondant. Sizes: 5cm (2″) 6cm (2″) 7.5cm (3″) 8.5cm (3″) 10cm (4″) 11cm (4″)
Sturdy and robust, the Tala Performance range of baking and roasting tins are built from robust 1mm-thick carbon steel with a super durable non-stick coating. This baking tray has high,rolled edges, and resists warping or rusting. Food is released flawlessly and intact thanks to a PFOA-free non-stick coating (for best results, we still recommend greasing…
Creative bakers love the Multisize Cake & Bread Pan from Silverwood Bakeware. The two dividers can be placed to make four 6″ squares. With just one divider, oblong cakes such as traybakes, Battenberg and Swiss rolls can be made. The pan also is easy to store. Resilient and heavy-duty, this will not warp, rust or…
Formerly a well-kept trade secret, this chef’s notebook is now available for the home cook. With a ribbon bookmark and back pocket for clippings and notes, it is full of carefully considered features such as: Environmentally friendly paper that is water- and grease-proof, wrapped in durable vegan leather Conversion charts, so there’s no need to…
Homemade bread is one of the most rewarding projects a home cook can take on, and in this class, we’ll prove just how rewarding it is.
Creating perfect pastries requires a keen understanding of not just ingredients, but also methods.
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This is a simpler, more modern take on their original design, and it’s quickly become a classic in its own…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This loaf tin combines a straightforward rectangular shape with their bundt tin’s star-like ridges. The pan is made of high-quality…
Established in 1857, Jars Ceramistes makes ultra-durable pieces for the kitchen and table, in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
This Stainless Steel Jam Spoon sits securely on jar rims so you can avoid mess on your table or counter.
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Zyliss Stainless Steel Measuring Spoons
2 × $4.77 
Urban Bar Stainless Steel Lemon / Lime Squeezer *
1 × $7.12 
ETI Superfast Thermapen ONE Digital Thermometer / Black
2 × $5 
Stainless Steel Fine Mesh Shaker
1 × $29.99 
Mauviel M'Plus Skimmer
1 × $4.99 
Zwilling Enfinigy Digital Scale
1 × $21.47 
Zwilling Oval Roaster with Lid / 38cm
1 × $1.71 
Lemon Squeezer
1 × $1.33 
Silampos TriPly 3 Piece Saucepan Set
1 × $2.36 
Microplane Master Series Extra Coarse Grater
1 × $1.99 
Marcato Biscuit Press / Powder Pink
1 × $8.34 Subtotal: $98.84
