Showing 133–135 of 135 results
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
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Silampos Tejo 2000 Stockpot and Pasta Insert 20cm / 6.3L
1 × $2.95 
Mauviel M'150S Stockpot with Copper Lid
1 × $15.78 
Mercer Professional Boning Knife
4 × $8.56 
Tala Performance Eclipse Non-Stick Baking Tray / 34x24cm *
1 × $1.95 
Opinel Wooden Handle Prep Knife Set
1 × $1.44 
Zwilling Oval Roaster with Lid / 38cm
1 × $1.71 
Blenheim Forge Original 4 Knife Set
1 × $31.99 
Lodge Blacklock Double Burner Griddle /25x50cm/ 10"x20"
1 × $1.33 
Copper Cookie Cutter / Christmas Tree
1 × $1.95 
Marcato Flour Dispenser / Classic
1 × $0.55 
Microplane Master Series Fine Grater
1 × $1.55 
Pillivuyt Low Footed Cake Stand / 30cm
1 × $1.11 
Tojiro Classic Bread Knife / 21.5cm
1 × $8.03 Subtotal: $104.58
