This Finex Cast Iron Skillet heirloom set is comprised of two incredibly versatile skillets’perfect for searing, sauteing, braising or baking a variety of mains and sides for your friends and family. The ultra-polished cooking surface is pre-seasoned with organic flaxseed oil making it ready for immediate use and will resist sticking and rust. The octagonal…
This Birkmann Baker’s Best Non-Stick Roasting Pan is ideal for roasts, lasagne, casseroles and more. Made from durable carbon steel, this pan features a PFAS- and PFOA-free non-stick coating for effortless clean-up.
Made in France, theStaub Cast Iron Round Cocottehas legions of fans, from professional chefs to home cooks,all over the world. Made from thick cast iron, a hard-wearing material that retains high levels, it is then coated in three layers ofenamel’this makes it possible to clean normally without any need to season (like you would raw…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. This casserole is clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel is polished…
The Mauviel M’CookB Casserole outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
The Mauviel M’150B saucepan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years and…
This Finex Cast Iron Grill Panhasthick bases and sides that hold heat extremely well, evening out hot spots. True BBQ-width grill ribs that are 1/4-inch tall produce the best grill marks and ensure your food stays above the fat so it properly grills (instead of fries). The diamond-shape makes it easier to pour excess fat…
TheseMauviel M’EliteSaucepans outperform standard stainless steel pans by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens its power….
This De Buyer Prima Matera SS Induction Frying Pan blends everything you love about copper with the practicality of being fully induction compatible. Copper provides excellent thermal conductivity, allowing you greater control over your cooking. The heat distribution is extremely even and the pan will respond to changes in heat virtually immediately. Thisfrying pan is…
The Mauviel M’150B Casserole with a copper lid is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned…
A saucepan that takes care of your boiling, stewing, poaching, and sauce-making needs, this Mauviel M’Cook piece outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no…