Showing 49–60 of 230 results
De Buyer’sMineral Brangeof carbon steel pans are favouritesin restaurant kitchens becausetheyare intended for frequent and intense use, and only become better, and more stick-resistant, with time.(The pan will go from grey to black’the darker it is, the more non-stick.) Similar to cast iron, carbon steel is known for being indestructible, able tohold sky-high levels of…
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium’an excellent conductor of heat’with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. These pans feel light to lift but are sturdy and warp-resistant, with comfortable handles that mould to an underhanded…
Lodge, America’s oldest cast iron manufacturer, is recognised around the world for its reliable, virtually indestructible cast iron skillets. Cast iron is prized for its ability to get extremely hot and retain that heat, resulting in gorgeously browned foods, whether that’s seared steak or reputation-saving Brussels sprouts. It can go on all hobs including induction,…
This fantastic 10-piececookware set comes from Mauviel’sM’150S range. The collection is made from bi-laminated copper and stainless steel (90% copper and 10% stainless steel). Because copper heats more evenly and much faster than other metals it offers superior cooking control. The non-reactive stainless steel interior preserves the taste and nutrients of food and is very…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. This stockpot features a sandwich base that allows for use on all hobs including induction. This construction heats food uniformly and retains that heat well.The oversized handles make it easy to manoeuvre and a curved rim prevents liquids from trailing along the…
A saucepan that takes care of your boiling, stewing, poaching, and sauce-making needs, this Mauviel M’CookB Saucepan outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no…
Mauviel’s M’200B range of copper cookware is designed to match the demands of busy restaurant kitchens. Copper, an exceptional conductor of heat, allows even, controlled cooking that responds to the slightest changes of temperature instantly. This range features a thick 2mm layer (90%) that puts this unique capability front and centre, resulting in maximum heat-responsiveness…
Made in France, Staub cookware is loved by professional chefs and home cooks alike. This cocotte is made of thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat, which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven,…
If you want the unparalleled heat responsiveness of traditional copper but not the high maintenance, All-Clad’s Copper Core range is a perfect choice. Constructed with five layers of metal’18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium in the middle, and a core of copper’every pan in this rangeis induction hob’compatible and…
The Mauviel M’150B saucepan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years and…
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. This oval roasting dish has tall handles that take up less space…
Halfway between a frying pan and saucepan, the Mauviel M’Cook Splayed Saute Pan outperforms standard stainless steel pans by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there…
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Mauviel M'Cook 3 Piece Cookware Set
1 × $0.99 
Silverwood 6 Cup Muffin/Cupcake Tray
1 × $16.66 
Finex Cast Iron Grill Pan with 2 Handles 30cm (12inch)
1 × $4.99 
All-Clad Copper Core Deep Saucepan with Lid 4Qt
1 × $6.99 
Mauviel M'Cook 4 Piece Cookware Set
1 × $14.95 
Kai Shun Classic Carving Knife / Fork Set
1 × $8.77 
Microplane 4-Sided Box Grater
1 × $18.95 
Kai Shun Nagare 5 Knife, Whetstone and Block Set / Oak Block
1 × $40.15 
Kai Shun Nagare Paring Knife / 9cm
1 × $4.56 
Sarah Petherick Buffalo Horn Spoon Rest
1 × $8.25 
Mauviel M'Cook Saucepan with Lid / 16cm
1 × $99 
Opinel Wooden Handle Prep Knife Set
1 × $1.44 
Microplane Gourmet Fine Grater
1 × $3.99 
Staub Round Cocotte / La Mer
1 × $7.95 Silampos Tejo 2000 Stockpot and Pasta Insert 20cm / 6.3L
1 × $2.95 De Buyer Mineral B Blini Pan 12cm
1 × $0.95 
All-Clad Copper Core Stockpot with Lid 28cm / 8Qt
1 × $11.22 Subtotal: $252.76
