Opinel Parall’le No.116 Bread Knife / Olivewood

This light, razor-sharp Opinel Bread Knife glides through any bread with ease. It produces straight, clean slices at any thickness you desire, and won’t squash your loaf. Its curved shape makes for a comfortable cutting action and allows you to get leverage on the tough crust at the bottom of sourdough and other crusty loaves. The stainless steel blade is extremely resilient to rust. This best-selling bread knife from Opinel’s Parall’le range is now fit with a comfortable and elegant olivewood handle.