Showing 121–132 of 799 results
Founded in 1963, Cutipol is a family-run company that specialises in cutlery with sober, fine lines that are pleasant to the touch. Each piece is handmade in Portugal, which allows for great attention to detail and quality control. The Goa range is their most recognisable; inspired by paintbrushes, it is a balance of Eastern and…
A saucepan that takes care of your boiling, stewing, poaching, and sauce-making needs, this Mauviel M’Cook piece outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no…
This De Buyer Prima Matera Induction Saucepan with Lid blends everything you love about copper with the practicality of being fully induction compatible. Copper provides excellent thermal conductivity, allowing you greater control over your cooking. The heat distribution is extremely even and the pan will respond to changes in heat virtually immediately. This saucepan is…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
The innovative All-Clad G5 range has achieved a remarkable feat: It has the quick, even heat responsiveness of a five-layered metal pan, but the lighter weight of a three-layered metal pan. The secret to its success is a disc of graphite at the base of a pan, sandwiched within its core layer of aluminium, which…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Made in France, Staub cookware is loved by professional chefs and home cooks alike. This cocotte is made of thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat, which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven,…
This Non-Stick Loaf Pan from Masterclass is great for making bread, loaf cakes, meatloaf, and pate.It is made from high-quality commercial weight steel and features a double non-stick coating. The pan is oven, fridge and freezer-safe, and available inthree sizes. To preserve its non-stick quality, we advise against cleaning it in the dishwasher.
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Made in a small factory in Stoke-on-Trent, this Finch & CraneSpoonRest undergoes 34 steps from start to finish and features an unglazed exterior and a glazed interior.The design of thisspoonrestwas inspired by the curves of the Finch&Crane Salt Pigand has unlimited uses from serving butter or holding a bar of soap.
Lodge, America’s oldest cast iron manufacturer, is recognised around the world for its reliable, virtually indestructible cast iron skillets. This skillet from their chef-inspired collection retains the key features of their famous pans, like its ability to retain heat beautifully, lending perfectly browned exteriors to a variety of foods from pizza to scallops to courgettes,…
The Mauviel M’150B Casserole with a copper lid is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned…
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Bertozzi Linen Napkin 45x45cm / Pack of 4 / Pratoline *
1 × $10.38 
Kai Shun Premier Tomato Knife
1 × $25.95 
Triangle Cooking Spoon *
1 × $20.95 
Marcato Heritage Il Mattarello Rolling Pin
1 × $9.33 
Miyabi 5000 FCD Nakiri / 17cm
1 × $12.99 
Kai Shun Classic Bread Knife / 23cm
1 × $11.95 
Finex Cast Iron Grill Pan with 2 Handles 30cm (12inch)
1 × $4.99 
Miyabi 5000 MCD67 5 Knife and Kai Block Set / Oak Block
1 × $40.02 
Kai Shun Premier Slicing Knife / 22.5cm
1 × $10.54 
ETI Milk Thermometer
1 × $11.48 
Cutipol Goa Salad Servers / Black and Stainless Steel *
1 × $29.95 
Opinel Facette Steak Knives / Set of 4 / Dark Ash
1 × $22.34 
Microplane Gourmet Ultra Coarse Grater
1 × $8.25 
Kai Shun Classic Carving Knife / 20cm
1 × $18.81 
Mercer Stainless Steel Cocktail Picks / Set of 12 / Ring Top
1 × $9.86 
John Julian Classical Porcelain Cobalt Blue Line Shallow Bowl / 25cm
1 × $29 
Mihaly Herczeg Creamer / Poivre
1 × $7.63 
Nordic Ware Heritage Bundtlette Pan Gold
1 × $13.14 
Hestan NanoBond Titanium 6 Piece Cookware Set
1 × $40.99 
Miyabi 5000 MCD 67 Sujihiki / 24cm
1 × $7.12 
Jars Maguelone Pasta Plate / 23cm / Genet
1 × $12.87 
Tea Strainer with Caddy
1 × $12.41 Subtotal: $370.95
