WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic range is fully forged from a single piece of stainless steel so it has a full tang, which allows for excellent blade-to-handle balance. The high-carbon blade undergoes a…
Since 1892, French company Berard has specialised in wooden products for the kitchen and table. These Olivewood Monaco Salad Servers are perfect for serving all kinds of leafy green salad, with a deep nook for catching large leaves. Olivewood is known for its warm hue and strong contrasting grain pattern. Its density also helps it…
These Witloft Leather Oven Gloves protect your hands when cooking at high temperatures (up to 250’C) and on open fires. Witloft’s special leather coating guards against stains, dirt and scratches. Set of 2.
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion-resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has exceptional…
Microplane is a household name across the world for their exceptional blades, which grate ingredients without bruising and tearing them. This multi-purposeultra coarse grater is fitted with a comfortable soft-grip handle as well as a non-slip rubber base that lets you stand it up at an angle over a plate or cutting board.It also featuresa…
This hand mixer from Wilfa, which has a 500W motor and five speed settings, is ready to take on a wide variety of baking tasks ‘ biscuit dough, cake batter, bread dough, and much more.
The Mauviel M’150B oval frying pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few…
The Silverwood Bakeware Brownie Pan features a slide-out base for easy removal of brownies, traybakes and cakes. Resilient and heavy-duty, it will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface, which is completely food-safe, will releasebaked goods easily (but…
If you want the unparalleled heat responsiveness of traditional copper but not the high maintenance, All-Clad’s Copper Core range is a perfect choice. Constructed with five layers of metal’18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium in the middle, and a core of copper’every pan in this range is induction hob’compatible…
Don’t let sous vide cooking intimidate you ‘especially with this essential set from Zwilling’s Enfinigy range, which simplifies precision cooking. All you need to do is fill a large pot with water, insert the sous vide cooker, and set a temperature and time according to your recipe. Then place your ingredients in the bags and…
This lightweight mini spun iron frying pan from Netherton Foundry is the perfect size and shape for making small pancakes, like blinis. Thanks to the natural properties of iron, it’s exceptionally good at retaining heat, which will help the blinis cook through and brown nicely. Pre-seasoned with flax oil for a natural easy-release finish that…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…