Showing 145–156 of 799 results
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic Ikon range is fully forged from a single piece of stainless steel so it has a full tang, which creates excellent blade-to-handle balance. The high-carbon blade undergoes a…
This Birkmann Baker’s Best Perforated Quiche & Tart Pan features a loose lifting base that allows for easy removal of pastry creations while the perforated design ensures even baking. Plus, it’s PFAS- and PFOA-free.
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
The renowned cast iron cookware from Lodge has been used for over two centuries. This Lodge Cast Iron Crepe Pan is perfect for cooking pancakes, tortillas, and other dishes, because it gets hot and holds that heat strongly, resulting in great browning. The cast iron gives an impeccable, even heat distribution so meals can be…
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion-resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has exceptional…
A heavy-duty carbon steel tray, the MasterClass 24 Hole Mini Madeleine Pan (21 x 27 cm) is built to last for 20+ years. Carbon steel (a 1mm layer) retains heat very well, resulting in perfectly browned cookies and resistance to warping. Two layers of PFOA-free non-stick coating helps release cookies easily (for madeleines, we recommend…
The Mauviel M’150S saucepan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre easily. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years…
Sturdy and robust, the Tala Performance range of baking and roasting tins are built from robust 1mm-thick carbon steel with a super durable non-stick coating. This baking tray has high,rolled edges, and resists warping or rusting. Food is released flawlessly and intact thanks to a PFOA-free non-stick coating (for best results, we still recommend greasing…
This lightweight mini spun iron frying pan from Netherton Foundry is the perfect size and shape for making small pancakes, like blinis. Thanks to the natural properties of iron, it’s exceptionally good at retaining heat, which will help the blinis cook through and brown nicely. Pre-seasoned with flax oil for a natural easy-release finish that…
The Mauviel M’Passion Copper Whisking Bowl is made from unlined French copper, which reacts with egg whites to make perfect, stiff peaks. The bronze rings are ideal for gripping when in use and hanging when not. The bowl can sit on most heat sources except induction. A stainless steel stand, sold separately, lends additional support.
This comprehensive 6-piece set brings together all the essential parts of Mauviel’s traditional (but user-friendly) M’150B collection, all made with 1.5mm thick French copper, which is enough to be powerful without being too heavy, and lined with easy-to-maintain stainless steel. Copper is an impeccable heat conductor, heating evenly and quickly, which makes it the perfect…
Established in 1857, Jars Ceramistes makes ultra-durable pieces for the kitchen and table, in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
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Kai Shun Classic Scalloped Santoku Knife / 18cm
1 × $8.19 
Copper Cookie Cutter / Shortbread
1 × $3.95 
Bake-O-Glide Silicone Mat / 40x30cm
1 × $23.14 
Kai Shun Nagare Santoku Knife / 18cm
1 × $9.37 
Fellow Atmos Vacuum Canister / Matte White
1 × $16.53 
Bertozzi Brushed Bowl / Porcelain / 30cm / Dark Blue *
2 × $3.95 
Bertozzi Bowl / Porcelain / 30cm / Pratoline
1 × $8.57 
Pillivuyt Eventail Rimmed Pasta Bowl / 22cm
1 × $10.05 
Jars Cantine Roasting Dish / Rose Buvard
1 × $8.57 
SIFT: The Elements of Great Baking Cookbook
1 × $17.95 
Emile Henry Baker's Blade
1 × $7.63 
Copper Cookie Cutter / Round Fluted
1 × $2.95 
Tojiro Classic 5 Piece Knife Set / Chef's Knife with Magnetic Knife Block / Oak
1 × $10.13 
HORL 3 Diamond Disc / Standard
1 × $2.11 
De Buyer Mineral B Blini Pan 12cm
1 × $0.95 
Birkmann Baker's Best Non-Stick 6 Hole Jumbo Muffin Pan
1 × $14.83 
Tojiro Classic 5 Piece Knife Set / Chef's Knife with Magnetic Knife Block / Ash
1 × $9.99 Subtotal: $162.81
