A pair of 24cm toaster tongs from Pebbly that, thanks to a magnet, stick to the side of your toaster so you have it readily available instead of fumbling around for it in the morning. Made from biodegradable bamboo, they are food safe; hand wash only.
Renowned Japanese knife makers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle…
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium’an excellent conductor of heat’with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. This saucepan feels light to lift but is sturdy and warp-resistant, with a comfortable handle that moulds to an…
Due to Netherton Foundry’s unique manufacturing process, this traditional, durable spun iron pie dish is relatively lightweight, but also, like more mainstream cast iron cookware, retains heat exceptionally well and can withstand high temperatures for extended periods of time. This means faster cooking times, consistently even cooking, and perfectly browned crusts. It’s also safe on…
This Birkmann Baker’s Best Perforated Quiche & Tart Pan features a loose lifting base that allows for easy removal of pastry creations while the perforated design ensures even baking. Plus, it’s PFAS- and PFOA-free.
An interchangeable disc that affixes to the rolling mechanism of any HORL 3 or HORL 3 Pro knife sharpeners, this extra fine whetstone disc is a replacement part. It is best suited to sharpening blunt Western or Japanese knives, and can be used after the HORL diamond grinding disc to make high-quality knives even sharper….
A must-have for any kitchen, these classically-shaped Triangle Pasta Tongs effortlessly dish out perfect portions of pasta and vegetables. Made of durable stainless steel, these tongs provide a secure grip and precise control.
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. The enamelled finish prevents the pan from rusting, reacting to acidic foods,…
The Mauviel M’Cook Roasting Panis made from robustferritic stainless steel and is suitable for all hobs, including induction.Polished on the outside but brushed on the inside,it features a curved rim that allows easy pouring. It will last a lifetime.Because this roaster is not 5-ply, hence thinner than the rest of the M’Cook collection, the reaction…
The Mauviel M’Cook Frying Pan is no ordinary pan. It is made of five layers of metal (two layers of stainless steel on the outside, three layers of heat-responsive aluminium in the centre), which extend to the sides and tops of the pans to ensure even heat distribution. Suitable on all hobs including induction, the…
‘- This Staub Saute Pan is made of cast iron and is enamelled inside and out. The unique design of the ‘Chistera drop structure’ lid captures any condensation produced and distributes it evenly over the food, creating juicy tender meat and hearty aromatic vegetables. Cast iron cookware retains heat beautifully, keeping the dish warm long…