WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic range is fully forged from a single piece of stainless steel so it has a full tang, which allows for excellent blade-to-handle balance. The high-carbon blade undergoes a…
Kinto’s Ceramic Lab range balances orderly, neat design with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. Their pots and pans are clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel…
A kitchen scale is a constant companion in any discerning cook’s kitchen, and this one from Zwilling is made to withstand heavy use. Sleek and cordless, it features touch control and a hidden display when off. It has a large weighing surface and an LCD display that remains visible even when weighing large containers, as…
The Meater Plus Meat Thermometerincludes 4 wire-free probes with dual sensors to measure food’s internal and ambient temperature. The probes are numbered, so you can use it for cooking different meats or fish at the same time, or the same meat to different levels of doneness (i.e. medium-rare for one person and medium-well for another)….
Made in Italy’s Emilia-Romagna region, these natural linen napkins which depict wildflowers, have been block printed onto the linen using hand-carved blocks of pearwood (the same technique used in the Renaissance), resulting in a deeply pigmented colour and unique design. Protecting the environment is at the heart of the Bertozzi workshop, which operates on solar…
Culinary professionals know they can trust De Buyer to make hard-wearing, reliable kitchenware. Established in 1830, the French metal manufacturer has made pots, pans and baking equipment from a variety of materials, from copper to iron to steel, all with global success. This mould’available in 10cm or 22cm’is of a typical French design, ideal for…
A durable and lightweight borosilicate glass jug with no handle (for easy storage) and pouring spout, plus marks for quickly measuring millilitres and US fluid ounces. Borosilicate glass is known for its resistance to thermal shock, meaning it can carry ingredients like boiling water or go from the fridge to the oven without cracking (as…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
This De Buyer Prima Matera SS Induction Saute Pan blends everything you love about copper with the practicality of being fully induction compatible. Copper provides excellent thermal conductivity, allowing you greater control over your cooking. The heat distribution is extremely even and the pan will respond to changes in heat virtually immediately. Thissaute pan is…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
A household name in Sweden, where all their products are still manufactured, the Ankarsrum Assistent Originalstand mixer is a robust machine thatcan mix up to 5kg of dough gently, as if by hand.The Ankarsrum will rarely overheat or overwork doughs, batters and creams, thanks to apowerful 1500-watt motor at the base of the machine. This…