Showing 181–192 of 799 results
Since 1953, Tojirohas producedhigh-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won them multiple…
The Staub Cast Iron Mussel Pot is the perfect tool for cooking and serving mussels. The shell-shaped pot is beautiful and can go straight from kitchen to table. The stainless steel grill holds the mussels when pouring out the sauce and the lid can hold the empty shells. Cast iron heats evenly – cooking the…
Bake like a pro with the Birkmann Baker’s Best Non-Stick 24 Hole Mini Muffin Pan. It features a durable carbon steel construction and a PFAS- and PFOA-free non-stick coating to ensure easy release for hassle-free baking.
This Deep Serving Bowl in Vert Olive is from Jar’s Tourron collection and features a glazed cream interior and exterior that blends into olive green. All components of their beautiful stoneware are carefully selected and totally natural. In consideration of the environment, they developed a unique firing process to save energy by firing only once,…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
This Non-Stick Loaf Pan from Masterclass is great for making bread, loaf cakes, meatloaf, and pate.It is made from high-quality commercial weight steel and features a double non-stick coating. The pan is oven, fridge and freezer-safe, and available inthree sizes. To preserve its non-stick quality, we advise against cleaning it in the dishwasher.
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves. This is a result of an energy-saving manufacturing process that fires only once at 1285’C rather than the…
La Rochere have been producing glassware in the same village in the South of France for 500 years. The bee symbol which adorns these bowls is drawn from the emblem of Napoleon Bonaparte. The design has endured since its inception and remains a firm favourite.This machine-pressed glass serving bowlfeaturestheir signaturebeesymbol and a footed base. Ideal…
This Two Tier Bamboo Steamer captures the true essence of authentic Oriental cuisine. Made from natural bamboo, it is ideal for fish, vegetables, dim sum and couscous while preserving vitamins, minerals and colours.
Since 1905, Anchor Hocking has built its reputation on high-quality glass products for the home. This tempered glass bowl has a wide opening and thick rim for easy use in mixing, baking, and serving. Available in multiple sizes, they nest together for convenient storage.
‘- This Staub Saute Pan is made of cast iron and is enamelled inside and out. The unique design of the ‘Chistera drop structure’ lid captures any condensation produced and distributes it evenly over the food, creating juicy tender meat and hearty aromatic vegetables. Cast iron cookware retains heat beautifully, keeping the dish warm long…
This Heritage Carbon Steel Oven Skillet from Alex Pole is made from spun carbon steel. It has a thinner, lighter construction than traditional carbon steel or cast iron, but with the same incredible searing power and durability. This pan heats quickly and retains high levels of heat ‘ which translates to the perfect browning of…
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