Rosle products, designed with functionality in mind, are manufactured from the highest quality materials to ensure a lifetime of service. This perforated spatula is made from 18/10 stainless steel, and is durable, easy to clean, and highly resistant to heat and rust. Its long, angled surface makes it easy to get under and flip whatever…
This slightly angled, double-sided pizza cutter neatly slices pizza, pasta, and other flat doughs. The rust-proof stainless steel blade is durable and retains its sharpness well, and is separated from the handle with two shanks for hand safety. The walnut handle is made of wood sourced from orchards in the Sauerland region of Germany, where…
These Westmark Lobster Tongs are made of high-quality stainless steel. The rounded handles provide a firm grip for cracking while the slim tweezer tips easily remove the lobster meat from the shell. These tongs feature an integrated internal spring with a locking mechanism to allow safe handling.
Mastering French macarons requires skills that come in handy for a variety of baking tasks, from how to wield a steady hand when using a piping bag to ensuring food colouring results in the exact hue you want.
The Mauviel M’150S Minis Roasting Pan is made from copper and stainless steel. Copper is an impeccable heat conductor, heating evenly and quickly, which makes it superior to other metals and the perfect material for super controlled cooking. The stainless steel interior makes for easy cleanup. This handcrafted Roasting Pan can be used on most…
Compatible with theAnkarsrum Assistent Original Food Mixer, thisdough roller, doughknife and dough scraper set is the key to making perfect bread dough.The dough roller in conjunction with the dough knife attaches easily to the Ankarsrum mixer, and is designed to replicate the process of kneading and working the dough by hand. The dough rolleracts as…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves. This is a result of an energy-saving manufacturing process that fires only once at 1285’C rather than the…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
These Laguiole en Aubrac steak knives can trace their origin back to 1829 when a simple folding knife started making waves in the town of Laguiole in France. Adorned with the signature bee emblem on the handle and with extraordinary attention to detail, these four steak knives are beautifully made from the finest quality materials….
Microplane is a household name worldwide for its exceptional blades, which grate ingredients without bruising and tearing them. With a turn of the knob, you can precisely adjust this Truffle Slicer & Grater to cut at your desired thickness. A non-slip base provides stability against the surface of a cutting board when using the grater…
This stainless steel oven thermometer from ETI features a clear 55mm diameter dial with colour-coded zones to indicate temperature from 0′ to 300’C in 10’C divisions. The green marker indicates the minimum temperature that commercial hot food display units should be kept at. It can be used free-standing or hung from a shelf and is…