Shropshire-based Netherton Foundry pans have all the advantages of cast iron cookware, with half the weight. This spun iron lid, which retains heat beautifully, is designed to be placed over bread as it bakes on a griddle, sheet tray, or baking stone, in order to trap steam and keep the dough moist while developing a…
Made of silicone, this semi-open shucking mitt protects your non-dominant hand from injuries when opening oysters.If you’reright-handed, the mitt should be worn on your left hand; if you’re left-handed, the mitt should be worn on your right hand.
Microplane is a household name across the world for their exceptional blades, which grate ingredients without bruising and tearing them. This compact box grater is fitted with five cutting surfaces from the most popular Microplane tools: the fine, coarse, and extra coarse graters; the medium ribbon slicer; and the large shaver. The integrated soft-grip top…
The Mauviel M’Cook Frying Pan is no ordinary pan. It is made of five layers of metal (two layers of stainless steel on the outside, three layers of heat-responsive aluminium in the centre), which extend to the sides and tops of the pans to ensure even heat distribution. Suitable on all hobs including induction, the…
Culinary professionals know they can trust De Buyer to make hard-wearing, reliable kitchenware. Established in 1830, the French metal manufacturer has made pots, pans and baking equipment from a variety of materials, from copper to iron to steel, all with global success. These iron canele moulds heat quickly and powerfully, which is the key to…
These Offset Plating Tweezers from Triangle delicately hold fine ingredients to help with exact plating. The double-cranked tweezers feature micro-serrated inner edges and a pointed tip to lift and place food without damaging it. The strong hold and comfortable grip make carefully decorating dishes easy, letting you handle micro-herbs or garnish with precision. They can…
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves.(You can pre-heat it in a low oven, at max 150’C, from room temperature so it is warm when…
The French company Peugeot may be most commonly associated with cars, but they made spice mills first, far back in 1874. In the years since, no other salt and pepper mills have stayed as sharp, resist corrosion as well, and last as long, which is why nobody in the culinary industry would hesitate to call…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. This frying pan is clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel is…
This steamer basket fits snugly into Mauviel M’Cook pans, allowing for efficient steaming. Brushed stainless steel interiors make cleaning less of a chore. Available in 20cm or 24cm.
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. The enamelled finish prevents the pan from rusting, reacting to acidic foods,…