Showing 253–264 of 799 results
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with a hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as…
This Stainless Steel Jam Spoon sits securely on jar rims so you can avoid mess on your table or counter.
This delightful and easy-to-use Strawberry Huller from Chef’n will appeal to both children and kitchen gadget fanatics alike. The simple push-button mechanism hulls strawberries quickly and its fun design makes it easy to find in the drawer.
The Mauviel M’Cook Roasting Pan is made from robustferritic stainless steel and is suitable for all hobs, including induction.Polished on the outside but brushed on the inside,it features a curved rim that allows easy pouring. It will last a lifetime.Because this roaster is not 5-ply, hence thinner than the rest of the M’Cook collection, the…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. This beautiful Water…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic range is fully forged from a single piece of stainless steel so it has a full tang, which allows for excellent blade-to-handle balance. The high-carbon blade undergoes a…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Since 1953, Tojiro has produced high-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won…
All-Clad’s Copper Core range adapts copper for modern kitchens. This stockpot, from base to rim, heats quickly and evenly relative to other stockpots. It is clad with five layers of metal: 18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium, and a core of copper, making it induction-compatible. A curved rim allows…
Since 1892, French company Berard has specialised in wooden products for the kitchen and table. This pair of salad servers features a long fork and spoon. It’s ideal for serving all kinds of salad, from leafy greens to ones made of grains. Olivewood is known for its warm hue and strong contrasting grain pattern. Its…
Established in 1947, Mepra is a family-run business dedicated to imbuing Italy’s rich tradition of food, lifestyle and design into their silverware. Their Michelangelo collection is made of heavy-gauge polished 18/10 stainless steel, and features accentuated drop-shaped handles. Use this serving spoon alongside its matching serving fork for a variety of dishes, from salads to…
End of content
End of content
Elia Orientix Bone China Kobe Bowl / 7cm