Showing 325–336 of 799 results
Established in 1857, Jars Ceramistes makes ultra-durable pieces for the kitchen and table, in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
Made in Italy, the Hestan CopperBond range has been optimised for induction hobs. Every piece features five layers of metal: outer layers of stainless steel, supporting layers of aluminium, and a core of copper, a metal that provides unparalleled temperature control. The wraparound stainless steel base creates greater contact area with the heat source, which…
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion-resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has exceptional…
The Mauviel M’Urban4 Frying Pan features three layers of metal from base to edge and conducts heat exceptionally well. Expect to sear food beautifully in a pan that cooks evenly and goes on all hobs, including induction and the oven. The pan’s handle stays cool as you cook, making it easy to manoeuvre from oven…
Made in Solingen, Germany, a city famous for its strong knife and metalworks tradition, this stainless steel flexible spatula with a polypropylene handle is ideal for turning and lifting delicate foods such as fish and eggs. The metal is thinner towards the top, making it flexible at the functional area but firm closer to the…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded bone would otherwise be incinerated, releasing carbon into the atmosphere. These beautiful Red…
Since 1953, Tojirohas producedhigh-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won them multiple…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
Since 1953, Tojiro has produced high-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won…
All-Clad is a pioneer of multi-ply cookware, in which metals are bonded together not just at the base but throughout the pan, providing effective, even heating without any hot spots. The d5 range was designed with the high heat of induction hobs in mind, as its five layers of indestructible metal’18/10 stainless steel exteriors, with…
Made in France, Staubcookwareis loved byprofessional chefsand home cooks alike. Madeof thick cast iron, a hard-wearing material capable of retaining high levels of heat (for excellent browning and steam retention),it is suitable for all hobs including induction, the oven, and the barbecue.Unlike traditional cast iron pans, which require regular seasoning and maintenance, Staub cast iron…
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All-Clad G5 Graphite Core Saute Pan with Lid 3Qt
1 × $18.99 
Jars Tourron Deep Bowl / 23cm / Vert Olive
1 × $7.36 
Bamix Deluxe 200W Hand Blender / Black
1 × $11.22 
Bertozzi Linen Tablecloth / Pratoline
1 × $17.34 
Opinel Facette Steak Knives / Set of 4 / Olivewood
1 × $21.74 
Finex Cast Iron Grill Pan 25cm (10inch)
1 × $2.11 
Bertozzi Bowl / Porcelain / 30cm / Pratoline
1 × $8.57 
Tojiro Classic 5 Piece Knife Set / Santoku with Magnetic Knife Block / Ash
1 × $9.33 
Mauviel M'Cook 6 Piece Cookware Set
1 × $30.95 
Fletchers' Mill French Rolling Pin 20 inch
1 × $8.34 
Ankarsrum Assistent Original Food Mixer / Jubilee Silver
1 × $20.95 
Dexam Supreme Jam/Preserving Pan / 30cm
1 × $1.11 
Miyabi 5000 MCD67 3 Knife and Kai Block Set / Walnut Block
1 × $33.62 
Staub Stackable 3 Piece Pot Set / White Truffle
1 × $14.62 
Tojiro Classic 5 Piece Knife Set / Chef's Knife with Magnetic Knife Block / Ash
1 × $9.99 Subtotal: $216.24
