Showing 337–348 of 799 results
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
This Marcato Classic Double Pastry Wheel Cutter cuts uniform strips of pastry or pasta with a fluted edge. Its pear wood handle is comfortable to hold and the finger guard protects you from the sharp blades. You can also use this cutter for pastry lattices, cookie dough, royal icing and more. Do not clean with…
This Flour and Icing Sugar Sieve from Gefu features an ergonomic handle to distribute flour on the worktop, decorate cakes or pastries with icing sugar or cocoa powder, or incorporate air into dry baking ingredients with one hand. Two lids give protection against moisture and offer immediate storage.
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves. This is a result of an energy-saving manufacturing process that fires only once at 1285’C rather than the…
An interchangeable disc that affixes to the rolling mechanism of any HORL 3 or HORL 3 Pro knife sharpeners, this extra-coarse black diamond disc is more abrasive than the standard diamond disc that comes with HORL sharpeners. It is best suited to extremely blunt or damaged blades, and should be used with care, very sparingly….
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium’an excellent conductor of heat’with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. These pans feel light to lift but are sturdy and warp-resistant, with comfortable handles that mould to an underhanded…
Handcrafted in Umbria by Arte Legno Spello, this pizza cutter is made from native olive trees. Olive wood is prized for its hardness, unique grain pattern, and fine texture, making it ultra-durable. No two pieces of olive wood look alike. This cutter has an ergonomic handle that is comfortable to use, with finger guards to…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
Formerly a well-kept trade secret, this chef’s notebook is now available for the home cook. With a ribbon bookmark and back pocket for clippings and notes, it is full of carefully considered features such as: Environmentally friendly paper that is water- and grease-proof, wrapped in durable vegan leather Conversion charts, so there’s no need to…
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Triangle Slotted Flexible Turner
2 × $8.57 
SIFT: The Elements of Great Baking Cookbook
1 × $17.95 
Silampos TriPly 3 Piece Saucepan Set
1 × $2.36 
Jars Maguelone Pasta Plate / 23cm / Cachemire
1 × $11.65 
Bertozzi Bowl / Porcelain / 25cm / Giardino
2 × $20.19 
Sarah Petherick Short Salad Servers / Rosewood & Horn
1 × $0.99 
De Buyer Canele Mould / 5.5cm Pack of 4
1 × $3.18 
Miyabi 5000 MCD Santoku 18cm
1 × $1.11 
Jars Maguelone Pasta Plate / 23cm / Genet
1 × $12.87 
Bertozzi Vase / Porcelain / 25cm / Pratoline
1 × $17.99 
Laguiole en Aubrac Steak Knives Set of 4 / Buffalo Horn
1 × $26.34 
Mauviel M'Plus Fork
1 × $3.99 
Marcato Flour Dispenser / Classic
1 × $0.55 Subtotal: $156.50
