This Marcato Biscuit Press allows you to prepare 20 different styles of biscuit with delightful ease. One fill of biscuit dough in the cylinder will make35-40 small biscuits and up to 20-25 large ones. To use, justplace the end of the cylinder onto your baking tray, pull down the lever, lift the cylinder, and the…
A small copper saucepan (a scant 2″), this piece from Mauviel’s M’Minis range can be used to decorate a table, or as a dish to serve an individual portion of sauce. We especially like it for pouring rum over pudding (the lip helps with that) before lighting it up for a flambe.
The Mauviel M’CookB Casserole outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
The Mauviel M’150B frying pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre easily. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
In SIFT: The Elements of Great Baking Cookbook, Nicola Lamb takes the key elements behind any great bake and makes them simple. This baking bible takes you on a journey through the best techniques, as well as over one hundred recipes with beautiful illustrations. Nicola trained in some of the top bakeries in London and…
Included in the HORL 3 Pro knife sharpener, the HORL 3 Pro Angle Support is designed to hold knife edges securely in place while being sharpened with the rolling mechanism of any HORL sharpener. It offers a choiceof six grinding angles with three latching positions (25′, 22′, 20′, 15′, 13′, 10′), covering a wide range…
Made from the highest quality ceramic, this Jars Tourron Wide Bowl features a glazed cream interior and exterior that blends into olive green, giving it both an organic and contemporary feel. In consideration of the environment, Jars has developed a unique firing process to save energy by firing only once at 1285’Crather than the standard…
There is a good reason so many chefs idolise copper: It conducts heat impeccably. In chef-speak, that means quickly and evenly, responding to changes in temperature in an instant. But because copper does not naturally attach to magnetic induction hobs, it takes a bit of expert engineering to make induction-friendly copper work’and Mauviel, with their…
The Meater Plus Meat Thermometer is a wire-free probe with dual sensors to measure food’s internal and ambient temperature, which you can monitor from the Meater app on your phone. It is simple to use: Insert the probe into a piece of meat and select which meat you are cooking on the Meater app ‘…
This Flour Dispenser from Marcato will be a trusted friend in your kitchen for preparation of bread, biscuits, cakes, and pasta, and more. The body is made of food-grade anodised aluminium alloy, and it comes topped with a stainless steel mesh sievethat allows you to dust flour evenly for easy handling of dough. The rounded…
Don’t let sous vide cooking intimidate you, especially with the Zwilling’s Enfinigy Sous Vide Cooker by your side. It features a 1200-watt motor that heats water quickly, as well as a timer function from 0 to 99:59 hours. Once the temperature and timer is set, you can go about the rest of your kitchen prep…