Showing 361–372 of 799 results
The Meater Plus Meat Thermometerincludes 4 wire-free probes with dual sensors to measure food’s internal and ambient temperature. The probes are numbered, so you can use it for cooking different meats or fish at the same time, or the same meat to different levels of doneness (i.e. medium-rare for one person and medium-well for another)….
If you want the unparalleled heat responsiveness of traditional copper but not the high maintenance, All-Clad’s Copper Core range is the perfect choice. Constructed with five layers of metal’18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium in the middle, and a core of copper’every pan in this range is induction hob’compatible…
Made in Italy, Hestan NanoBond cookware has a stainless steel base, aluminium core, and titanium surface that’s four times harder than stainless steel ‘ they are built for a lifetime of heavy use. This hardness makes NanoBond pans highly resistant to warping, and heat-safe up to a staggering 565’C. They are suitable for any home…
There is a good reason so many chefs idolise copper: It conducts heat impeccably. In chef-speak, that means quickly and evenly, responding to changes in temperature in an instant. But because copper does not naturally attach to magnetic induction hobs, it takes a bit of expert engineering to make induction-friendly copper work’and Mauviel, with their…
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
This high-qualityflat Drum Sieve from De Buyer features a robust stainless steel frame and a fine mesh for sifting flour, icing sugar, nuts or cocoa.
Mauviel’s M’200B range of copper cookware is designed to match the demands of busy restaurant kitchens. Copper, an exceptional conductor of heat, allows even, controlled cooking that responds to the slightest changes of temperature instantly. This range features a thick 2mm layer (90%) that puts this unique capability front and centre, resulting in maximum heat-responsiveness…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814. The company, which is still run by the founding family, takes quality very seriously ‘ which explains why their knives consistently feature in ‘best of’ lists. This WuSTHOF Classic Asian Utility Knife features a uniquely curved straight-edge blade that works for low…
Due to Netherton Foundry’s unique manufacturing process, this traditional, durable spun iron pie dish is relatively lightweight, but also, like more mainstream cast iron cookware, retains heat exceptionally well and can withstand high temperatures for extended periods of time. This means faster cooking times, consistently even cooking, and perfectly browned crusts. It’s also safe on…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
This elegant and refinedIl Mattarello Rolling Pin has tapered edges in the French style, which gives you more control over thepressureexerted when rolling out dough.The shape also makes it easier to roll away and towards you, in rounded motions. Like other pieces in theMarcato Heritage collection, it is crafted from strong, solid Canaletto walnut wood,…
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Jars Maguelone Bowl / 23cm / Genet
1 × $13.69 
Nordic Ware Braided Loaf Pan / Gold
1 × $13.13 
Cutipol RIB Steak Knife Set of 2 *
1 × $7.12 
The New Way to Cake Cookbook
1 × $2.36 
Blenheim Forge Original Nakiri Knife
1 × $1.55 
Sarah Petherick Buffalo Horn Spoon Rest
1 × $8.25 
Mauviel M'200B 6 Piece Cookware Set
1 × $43.99 
Jars Maguelone Soup/Cereal Bowl / 16cm / Tamaris
1 × $10.36 
Lodge Chef Collection Reversible Griddle / 50x25cm / 19.5x10"
1 × $11.36 
Kai Shun Nagare 5 Knife, Whetstone and Block Set / Oak Block
1 × $40.15 
All-Clad G5 Graphite Core 6 Piece Cookware Set
1 × $36.99 
Mepra Michelangelo Serving Spoon *
1 × $18.81 
Jars Cantine Roasting Dish / Terre Cuite
1 × $10.35 
All-Clad d3 / TriPly 8 Piece Cookware Set
1 × $37.95 Subtotal: $256.06
