The Mauviel M’Cook Roasting Panis made from robustferritic stainless steel and is suitable for all hobs, including induction.Polished on the outside but brushed on the inside,it features a curved rim that allows easy pouring. It will last a lifetime.Because this roaster is not 5-ply, hence thinner than the rest of the M’Cook collection, the reaction…
Made from the highest quality ceramic, this Jars Tourron Wide Bowl features a glazed cream interior and exterior that blends into olive green, giving it both an organic and contemporary feel. In consideration of the environment, Jars has developed a unique firing process to save energy by firing only once at 1285’Crather than the standard…
This Rosle Perforated Spoon can be used for basting, portioning food, or separating foods from liquids. Its soft, silicone edge is safe for non-stick pans and is heat-safe up to 220’C. The stainless steel material ensures maximum durability, and it includes a hook you can use to hang on a utensil rack. Dishwasher safe.
An interchangeable disc that affixes to the roller of HORL 3 or HORL 3 Pro knife sharpeners (not the HORL 3 Cruise), this standard ceramic honing disc is a replacement part. In a complex blasting process, the ceramic particles are applied to the stainless steel base of the disc at high temperatures and high speed….
Loft is a collaboration between two titans of the ceramics industry: Rosenthal, the 140-year-old German porcelain manufacturer, and award-winning British design group Queensberry Hunt, whose work is in the collections of many museums around the world including London’s Victoria & Albert. Every piece is made from high-fired vitrified white porcelain that results in a glossy…
All-Clad’s Copper Core range adapts copper for modern kitchens. This stockpot, from base to rim, heats quickly and evenly relative to other stockpots. It is clad with five layers of metal: 18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium, and a core of copper, making it induction-compatible. A curved rim allows…
Established in 1818, Pillivuyt has a world-famous reputation for making culinary porcelain that’s both elegant and durable. Their robust dishware can go in the oven, microwave, dishwasher and freezer. In fact you could take it from the freezer to the oven and it will not crack from the thermal shock’an extremely rare feature. The premium…
John Julian has mastered the art of English ceramics, from DNA to design. The clay, predominantly dug in Cornwall, is made in Stoke-on-Trent and then hand-thrown in a Wiltshire studio by skilled artisans. At John Julian, ceramics are made in small batches and fired once at a high temperature as opposed to the more common…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814. The company, which is still run by the founding family, takes quality very seriously ‘ which explains why their knives consistently feature in ‘best of’ lists. Every knife in the Classic range is fully forged from a single piece of stainless steel…
This fantastic 10-piececookware set comes from Mauviel’sM’150S range. The collection is made from bi-laminated copper and stainless steel (90% copper and 10% stainless steel). Because copper heats more evenly and much faster than other metals it offers superior cooking control. The non-reactive stainless steel interior preserves the taste and nutrients of food and is very…
Mauviel’s M’Steel collection is crafted from 100% durable carbon steel. Carbon steel is lighter than cast iron for manoeuvrability. It heats quickly, making it an excellent material for searing, browning, stir-frying and grilling, but unsuitable for slow simmering. Pans in this collection work on all heat sources, including induction, and the oven. This M’Steel Paella…