Showing 397–408 of 799 results
Goyon-Chazeau is a third-generation family companylocated inthe city ofThiers, the French capital for cutlery. This Le Thiers BrasserieSteak Knife Set is handmade in the Goyon-Chazeau workshop from high-quality stainless steel. This steel offers excellent cutting performance, is very corrosion-resistant, and has a brilliant mirror-polish finish. The handles are gracefully curved and crafted from juniper wood,…
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion-resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has exceptional…
This vibrant yellow Lemon Squeezer from Eddingtons is designed to squeeze out every drop of juice from lemons. Simply place half a lemon into the bowl and squeeze together the handles. The juice will be pulp and pip free, so juicing is totally simplified. Vivid in colour, the creatively designed squeezer will brighten up any…
Easy to use and ergonomically designed, this stainless steel tea strainer clips off and can be hooked to the side of your cup while you pour your tea. The strainer separates from the caddy to make it easy to catch loose tea leaves and keep your drink grit free. The caddy collects the drips and…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Established in 1857, Jars Ceramistes makes ultra-durable plates, bowls, cups, and serving pieces in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
We love Pillivuyt at Borough Kitchen and are excited to introduce a selection from their Plisse range to our collection. This salad bowl comes in a range of sizes and is ideal for casual or formal entertaining. The contemporary pleated details complement the classic shape, creating a timeless piece which wouldn’t look out of place…
Mercer Culinary offers high-functioning, professional-grade German steel knives at more approchableprice points. This Boning Knife from their Genesis range features a full tang, which means the steel extends the full length of the handle, improving durability and blade-to-handle balance. Fully-forged from superior, high carbon, stain-free German steel, the taper-ground blade is very strong and resilient…
Made with 80% stainless steel and 20% copper, this frying pan provides a non-reactive (and easy to clean) interior with a heat-responsive exterior of copper. A common sight in fine dining restaurants, as it’s a gorgeous way to serve individual portions or sharable sides.
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic Ikon range is fully forged from a single piece of stainless steel so it has a full tang, which creates excellent blade-to-handle balance. The high-carbon blade undergoes a…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. This beautiful Water…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
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Mauviel M'Cook Minis Saucepan with Lid / 9cm
1 × $12.92 
Gefu Potato Ricer
1 × $3.22 
Kai Shun Nagare Paring Knife / 9cm
1 × $4.56 
Gefu Stainless Steel Lemon Squeezer
1 × $5.99 
Pillivuyt Low Footed Cake Stand / 30cm
1 × $1.11 
Kinto Ceramic Lab Bowl / Beige
1 × $9.86 
HORL 3 Ceramic Hone Disc / Smooth
1 × $18.84 
Staub Round Cocotte / Eucalyptus
1 × $7.58 
ETI Milk Thermometer
1 × $11.48 
Mauviel M'200B 6 Piece Cookware Set
1 × $43.99 
De Buyer Reusable Piping Bag / 34cm
1 × $16.95 Subtotal: $136.50
