Showing 445–456 of 799 results
The Mauviel M’Cook Non-stick Crepe Pan comes from Mauviel’s superior M’Cook range. The collection is made from a 5-ply multi-layered material which combines the most efficient attributes from both stainless steel and aluminium and features an alloy core which extends right to the tip of the pan to ensure responsive and even heat distribution. The…
This beautiful and functional crepe pan from Mauviel has a 1.5mm coating of solid copper on the exterior, giving it incredible heat responsiveness and unrivalled heat distribution. This means no hot spots on your crepes. The comfortable, stay-cool handle is designed to mould to your thumb. Lined with durable 18/10 stainless steel on the inside,…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This is a simpler, more modern take on their original design, and it’s quickly become a classic in its own…
Included in the HORL 3 Pro knife sharpener, the HORL 3 Pro Angle Support is designed to hold knife edges securely in place while being sharpened with the rolling mechanism of any HORL sharpener. It offers a choiceof six grinding angles with three latching positions (25′, 22′, 20′, 15′, 13′, 10′), covering a wide range…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Established in 1857, Jars Ceramistes makes ultra-durable plates, bowls, cups, and serving pieces in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
Sous vide cooking requires submerging ingredients, sealed in bags, in a heat-controlled water bath. These bags ‘ available in a pack of three medium bags ‘ are perfect for the task.Simply place theZwillingFresh & Save Vacuum Pumpover the red valve, press the button, and all the air will be removed in seconds. Press the red…
Microplane is a household name across the world for their exceptional blades, which grate ingredients without bruising and tearing them. This multi-purposeultra coarse grater is fitted with a comfortable soft-grip handle as well as a non-slip rubber base that lets you stand it up at an angle over a plate or cutting board.It also featuresa…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Mauviel’s M’CookBrange outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens its power. Unlike a lot of saucepans which…
The Mauviel M’150B frying pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre easily. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few…
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Laguiole en Aubrac Steak Knives Set of 4 / Buffalo Horn
1 × $26.34 
Loft by Rosenthal Salad Bowl / 23cm
1 × $21.95 
Elia Orientix Bone China Kobe Bowl / 7cm
1 × $8.25 
Silverwood 6 Cup Muffin/Cupcake Tray
1 × $16.66 
Mauviel M'150S Saucepan with Copper Lid / 16cm
1 × $50.81 
Jars Maguelone Pasta Plate / 23cm / Cachemire
1 × $11.65 
Jars Cantine Roasting Dish / Vert Argile
1 × $8.92 
Loft by Rosenthal Soup/Pasta Bowl / 24cm
1 × $10.35 
Microplane Black Sheep Zester
1 × $11.22 
Stone The Chef's Notebook / Red
1 × $8.99 
Blenheim Forge Original Gyuto Knife
1 × $9.33 
ROK EspressoGC Classic Plus
1 × $6.25 
Peugeot Appolia Rectangular Baking Dish / Slate
1 × $16.99 
Meater Plus Meat Thermometer / Honey
1 × $26.18 
Wilfa Smooth Mix Hand Mixer
1 × $4.56 
Rosle BBQ Locking Tongs / 40cm
1 × $7.99 
Tala Performance Eclipse Non-Stick Baking Tray / 34x24cm *
1 × $1.95 
Sarah Petherick Red Wood Chopsticks & Rest / Set of 2 / White Bone
1 × $9.86 
AeroPress Original Coffee Maker
1 × $17.11 
Stainless Steel Oval Shaped Potato Masher
1 × $5 
All-Clad G5 Graphite Core Stockpot with Lid 8Qt
1 × $12.25 Subtotal: $292.61
