Showing 457–468 of 799 results
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium’an excellent conductor of heat’with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. This saucepan feels light to lift but is sturdy and warp-resistant, with a comfortable handle that moulds to an…
Rosle products, designed with functionality in mind, are manufactured from the highest quality materials to ensure a lifetime of service. These tongs are made from 18/10 stainless steel and are durable, easy to clean, and highly resistant to heat and rust. They’re fitted with a patented coupling mechanism that means you can lock and unlock…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
The innovative All-Clad G5 range has achieved a remarkable feat: It has the quick, even heat responsiveness of a five-layered metal pan, but the lighter weight of a three-layered metal pan. The secret to its success is a disc of graphite at the base of a pan, sandwiched within its core layer of aluminium, which…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. The rosewood is…
A small copper saucepan (a scant 2″), this piece from Mauviel’s M’Minis range can be used to decorate a table, or as a dish to serve an individual portion of sauce. We especially like it for pouring rum over pudding (the lip helps with that) before lighting it up for a flambe.
This Finex 4 Piece Cast Iron Cookware Set is ideal for just about any cast iron cooking you can dream up’searing, sauteing, simmering, steaming, baking, grilling’you name it. The skillets feature ultra-polished cooking surfaces pre-seasoned with organic flaxseed oil making them ready for immediate use and will resist sticking and rust. The octagonal design creates…
This individual Yorkshire pudding tin isheavy-duty, and will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface, which is completely food-safe, will release cakes easily (but should still be greased, as with all baking tins). Not dishwasher safe, but very…
Due to Netherton Foundry’s unique manufacturing process, this traditional, durable spun iron pie dish is relatively lightweight, but also, like more mainstream cast iron cookware, retains heat exceptionally well and can withstand high temperatures for extended periods of time. This means faster cooking times, consistently even cooking, and perfectly browned crusts. It’s also safe on…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide steel…
A saucepan that takes care of your boiling, stewing, poaching, and sauce-making needs, this Mauviel M’Cook piece outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no…
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Kai Shun Premier 5 Knife, Whetstone and Block Set / Walnut Block
1 × $36.47 
Opinel Facette Steak Knives / Set of 4 / Olivewood
1 × $21.74 
Rosle Tea Strainer / 8cm
1 × $10.54 
Foundations of Thai Cooking Cooking Class
1 × $27.31 
Jars Maguelone Bowl / 23cm / Genet
1 × $13.69 
All-Clad G5 Graphite Core Skillet with Lid / 32cm
1 × $10.95 
Staub Plancha / 38x25cm / Black
1 × $8.07 
De Buyer Prima Matera CI Induction Saute Pan / 24cm
1 × $10.64 
Kai Shun Nagare 5 Knife and Whetstone Set
1 × $37.99 
Copper Cookie Cutter / Christmas Tree
1 × $1.95 
Mauviel M'6S Induction Compatible Copper 2 Piece Cookware Set
1 × $9.72 
Kai Shun Classic 3 Piece Knife Set / Chef's Knife
1 × $19.95 
Jars Maguelone Soup/Cereal Bowl / 16cm / Outremer
1 × $9.31 
Mauviel M'Cook 2 Piece Frying Pan Set / Non-Stick
1 × $16.34 
Kai Shun Premier Slicing Knife / 22.5cm
1 × $10.54 
HORL 3 Pro Angle Support
1 × $18.99 
Finex Cast Iron Double Burner Griddle / 45cm (18inch)
1 × $20.95 
Stone The Chef's Notebook / Tan
1 × $8.78 Subtotal: $293.93
