Showing 457–468 of 799 results
We consider the Kai Shun Classic range the best of the best for its high-quality stainless steel blades and comfortable handles. Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a…
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has…
Get the best searing and grilling results indoors or out’all year long. The Skillet features ultra-polished cooking surfaces pre-seasoned with organic flaxseed oil making it ready for immediate use and will resist sticking and rust. The lid to the skillet is included which allows for simmering, braising and steaming. The Grill Pan was designed for…
This Triangle Angled Pastry Spatula, or palette knife, is ideal for icing or filling cakes and pastries. The angled, or offset, blade is particularly helpful for smoothing batter or for lifting all types of food. Made from hardened stainless steel and is dishwasher safe.
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
This set of two knives from the Kai Shun Premier collection features two of the most versatile knives in any chef’s collection. The 18cm santoku knife has an almost straight edge, making it ideal for slicing, dicing, chopping vegetables, and mincing herbs. The slender 16.5cm utility knife is perfect for on and off-board work, from…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
Made in Italy, Hestan ProBond tri-ply stainless steel pans have a core of heat-responsive aluminium for optimum performance. Expect quick, even heat distribution and lifetime durability. The rims are flared for drip-free pouring, as well as sealed ‘ which means they can be cleaned in the dishwasher without any risk of the edges becoming sharp…
Lodge, America’s oldest cast iron manufacturer, is recognised around the world for its reliable, virtually indestructible cast iron skillets. Cast iron is prized for its ability to get extremely hot and retain that heat, resulting in gorgeously browned foods, whether that’s seared scallops or macaroni and cheese. It can go on all hobs including induction,…
Part of the extensive Kai Shun Classic range, which we consider the best of the best for its high-quality stainless steel blades and comfortable handles. Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steep tapered blade, which makes it…
The Mauviel M’150B oval frying pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
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De Buyer Stainless Steel Nozzle Pack of 5
1 × $27.31 
Kai Shun Classic 3 Piece Knife Set / Chef's Knife
1 × $19.95 
De Buyer Canele Mould Copper / 4.5cm
1 × $19.04 
Stone The Chef's Notebook / Red
1 × $8.99 
Double Edged Pastry Cutter / Set of 6
1 × $7.95 
Zalto Beer Glass / Set of 6
1 × $14.91 
Gefu Flour and Icing Sugar Sieve
1 × $3.99 
Opinel Parall'le No.116 Bread Knife / Olivewood
1 × $10.36 
Mauviel M'Cook 3 Piece Saucepan Set with Lids
1 × $3.95 
Peugeot 1874 Pepper Mill
1 × $15.99 
Miyabi 5000 MCD67 5 Knife and Kai Block Set / Oak Block
1 × $40.02 
Jars Tourron Olive Oil Bottle / 500ml / Vert Cuivre
1 × $10.99 
All-Clad G5 Graphite Core Saucepan with Lid 4Qt
1 × $4.95 
All-Clad G5 Graphite Core Stockpot with Lid 8Qt
1 × $12.25 
Finex Cast Iron Grill Pan with 2 Handles 30cm (12inch)
1 × $4.99 
Gefu Jar Lifter
1 × $11.65 
Gastrolux Non-Stick 2 Piece Frying Pan Set
1 × $10.63 
Marcato Biscuit Press / Powder Blue
1 × $8.03 
Netherton Foundry Crepe Pan / 28cm
1 × $10.94 
W'STHOF Classic Ikon 3 Piece Chef's Knife Set
1 × $1.71 Subtotal: $248.60
