Showing 493–504 of 799 results
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Featured in The Independent’s list of the10 Best Rolling Pins, this USA-made pin from Fletcher’s Mill is made from sustainably sourced maple wood, which is particularly hard-wearing and dense. Measuring 51cm, the shape of the French pin, which has tapered ends, is perfect for rolling out super thin pie crusts. It allows for more flexibility…
Rosle products are designed with functionality in mind, and are manufactured from the highest quality materials to ensure a lifetime of service. These tongs are made from 18/10 stainless steel with a silicone coating and are durable, easy to clean, and gentle on non-stick and seasoned cookware. They’re fitted with a patented coupling mechanism that…
All-Clad’s Copper Core range adapts copper for modern kitchens. This stockpot, from base to rim, heats quickly and evenly relative to other stockpots. It is clad with five layers of metal: 18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium, and a core of copper, making it induction-compatible. A curved rim allows…
Since 1953, Tojirohas producedhigh-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won them multiple…
Microplane is a household name across the world for their exceptional blades, which grate ingredients without bruising and tearing them. This multi-purpose extra coarse grater is excellent for grating cheese, hard vegetables, fruit, and more into broad shreds, ideal for gratins or salads like coleslaw. A non-slip base provides stability as you grate against the…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium, an excellent conductor of heat, with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. This two-handled frying pan feels light to lift but is sturdy and warp-resistant. It is very versatile,…
This beautiful Copper Biscuit Cutter from Eddingtons comes in several classic shapes. The copper plating is not only durable but also adds an alluring aesthetic to any kitchen. The addition of the handle makes the cutter really easy to use and is suitable for children. Use it to cut biscuits, icing and pastry.
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
Due to their unique spun iron construction, Netherton Foundry pans are ideal for high-heat searing, everyday cooking in the oven or on the hob, and everything in between, all without straining your wrists. Black iron is highly magnetic, thus induction hob’friendly. This two-handledroasting pan is ready to handle both roasting and baking.Wide rims running down…
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Kai Shun Premier 5 Knife, Whetstone and Block Set / Oak Block
1 × $35.33 
Ankarsrum Assistent Original Food Mixer / Red
2 × $21.95 
Rosle Spiral Whisk with Silicone / 27cm *
2 × $16.66 
Stainless Steel Fine Mesh Shaker
1 × $29.99 
Lodge Crepe Pan Round / 26cm
1 × $9.01 
Opinel Wooden Handle Table Knives Set of 4
1 × $23.32 
Mauviel M'Cook Roasting Pan with Rack 35x25cm
1 × $55 
Opinel Oyster & Shellfish Knife with Wooden Handle
1 × $10.71 
Wilfa Smooth Mix Hand Mixer
1 × $4.56 
Mauviel M'Cook Minis Casserole Pan / 9cm
1 × $12.25 
Finex Cast Iron Grill Pan 25cm (10inch)
1 × $2.11 
Blenheim Forge Original Petty Knife
1 × $13.99 
ETI Oven Thermometer
1 × $11.99 
Copper Cookie Cutter / Christmas Tree
1 × $1.95 
Porcelain Round Pie Dish Straight Edge / 27cm *
1 × $10.94 
MasterClass Non-Stick 24 Hole Mini Madeleine Pan
1 × $10.99 
Jars Maguelone Soup/Cereal Bowl / 16cm / Genet
1 × $9.71 
All-Clad G5 Graphite Core Stockpot with Lid 8Qt
1 × $12.25 Subtotal: $331.32
