Showing 505–516 of 799 results
Handcrafted in France by a single artisan from start to finish, this authentic 28-piece cutlery set from Laguiole en Aubrac is elegant and timeless. Each piece features handles made from juniper wood, prized for its fine texture, wavy age rings, and subtle peppery aroma. The handle shape features Laguiole’s distinct curvature, as well as chiseled…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
TheStaubBraiser/Saute Pan with Glass Lid is made from thick cast iron, a hard-wearing material that retains high levels, and then coated in three layers ofenamel’this makes it possible to clean normally without any need to season (like you would raw cast iron). The enamel has been sprayed on rather than bonded, which makes itmoredurable. This…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion-resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has exceptional…
The Egg Perfect timer sits inside a pot of boiling water with eggs and changes colour as they cook for perfect eggs every time. The ‘timer’ measures heat instead of time for increased accuracy, and features a clear graduated scale to show when eggs are soft, medium or hard boiled at a glance. For best…
Made in France, Staub cookware is loved by professional chefs and home cooks alike. This cocotte is made of thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat, which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven,…
Kinto’s Ceramic Lab range balances orderly, neat designs with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
The Mauviel M’150B oval frying pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few…
This beautiful Copper Biscuit Cutter from Eddingtons comes in several classic shapes. The copper plating is not only durable but also adds an alluring aesthetic to any kitchen. The addition of the handle makes the cutter really easy to use and is suitable for children. Use it to cut biscuits, icing and pastry.
This stainless steel oven thermometer from ETI features a clear 55mm diameter dial with colour-coded zones to indicate temperature from 0′ to 300’C in 10’C divisions. The green marker indicates the minimum temperature that commercial hot food display units should be kept at. It can be used free-standing or hung from a shelf and is…
This Flour and Icing Sugar Sieve from Gefu features an ergonomic handle to distribute flour on the worktop, decorate cakes or pastries with icing sugar or cocoa powder, or incorporate air into dry baking ingredients with one hand. Two lids give protection against moisture and offer immediate storage.
End of content
End of content
Miyabi 5000 FCD Santoku / 18cm
1 × $12.41 
Kai Shun Nagare 3 Knife, Whetstone and Block Set / Walnut Block
1 × $32.24 
De Buyer Non-Stick Perforated Double Baguette Baking Tray
1 × $12.99 
Blenheim Forge Original 5 Knife, Whetstone and Oak Block Set
1 × $39 
Copper Cookie Cutter / Shortbread
1 × $3.95 
Netherton Foundry Crepe Pan / 28cm
1 × $10.94 
Fellow Stagg [XF] Pour-Over Set
1 × $1.99 
ROK Presso Smartshot / Black
1 × $24.63 
Big Green Egg Tel-Tru 3" Thermometer Dome Gauge
1 × $15.95 
Jars Maguelone Soup/Cereal Bowl / 16cm / Outremer
1 × $9.31 
Staub Round Cocotte / Grenadine
1 × $0.77 
Silverwood Bakeware Yorkshire Pudding Mould / Individual
1 × $14.25 
Miyabi 5000 MCD Sujihiki / 24cm
1 × $0.77 
Rosle Tea Strainer / 8cm
1 × $10.54 
All-Clad Copper Core 6 Piece Cookware Set
1 × $38.95 
Sarah Petherick Buffalo Horn Spoon Rest
1 × $8.25 
Finch & Crane Utensil Holder
1 × $10.95 
Elia Orientix Bone China Kobe Bowl / 7cm
1 × $8.25 
Mauviel M'200B 3 Piece Saucepan Set
1 × $31.95 
Kai Shun Classic White 5 Knife, Whetstone and Block Set / Oak Block
1 × $34.99 Subtotal: $323.08
