Showing 517–528 of 799 results
Made in Italy, Hestan ProBond tri-ply stainless steel pans have a core of heat-responsive aluminium for optimum performance. Expect quick, even heat distribution and lifetime durability. The rims are flared for drip-free pouring, as well as sealed ‘ which means they can be cleaned in the dishwasher without any risk of the edges becoming sharp…
Mauviel’s M’200B range of copper cookware is designed to match the demands of busy restaurant kitchens. Copper, an exceptional conductor of heat, allows even, controlled cooking that responds to the slightest changes of temperature instantly. This range features a thick 2mm layer (90%) that puts this unique capability front and centre, resulting in maximum heat-responsiveness…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
Made in France, Staubcookware is loved byprofessional chefsand home cooks alike. This cocotte is madeof thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat,which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven, and the barbecue.Unlike traditional cast…
This laboratory-grade mortar and pestle from Milton Brook has a dense structural base and a long, comfortable beechwood handle for the easy grinding and crushing of herbs and spices. What makes it stand out is the non-porous finish, which prevents stains and odours. This results from being fired at a controlled temperature until the clay’s…
A household name in Sweden, where all their products are still manufactured, the Ankarsrum Assistent Originalstand mixer is a robust machine thatcan mix up to 5kg of dough gently, as if by hand.The Ankarsrum will rarely overheat or overwork doughs, batters and creams, thanks to apowerful 1500-watt motor at the base of the machine. This…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
The design of this Gefu Lemon Squeezer allows for gentle pressure, avoiding rough contact with the bitter peel, while the base perforation traps seeds and pulp for a smooth juice. The ergonomic grip and high-quality stainless steel make it durable and dishwasher safe.
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. The enamelled finish prevents the pan from rusting, reacting to acidic foods,…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
There is a good reason so many chefs idolise copper: It conducts heat impeccably. In chef-speak, that means quickly and evenly, responding to changes in temperature in an instant. But because copper does not naturally attach to magnetic induction hobs, it takes a bit of expert engineering to make induction-friendly copper work’and Mauviel, with their…
Rosle products, designed with functionality in mind, are manufactured from the highest quality materials to ensure a lifetime of service. This fine mesh sieve is made from 18/10 stainless steel and is durable, easy to clean, and highly resistant to heat and rust. Its fine mesh makes it especially ideal for pressing sauces and soups…
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Stainless Steel Potato Ricer
1 × $13.95 
Foundations of Thai Cooking Cooking Class
1 × $27.31 
Nordic Ware Naturals Jelly Roll Baking Sheet Pan / 38x27cm
1 × $2.99 
ETI Digital Timer
1 × $19.25 
Triangle Nylon Stirring Spoon
2 × $20.19 
Garnet Decanter / 1.5L
1 × $16.77 
Jars Maguelone Pasta Plate / 23cm / Genet
1 × $12.87 
Kai Shun Classic Carving Fork / 16cm
1 × $19.04 
Staub Fish Plate Black / 31cm
1 × $15.99 
Mauviel M'Cook Saucepan with Lid / 16cm
1 × $99 
Miyabi 5000 MCD67 5 Knife and Kai Block Set / Walnut Block
1 × $42.95 
Jars Tourron Olive Oil Bottle / 500ml / Vert Cuivre
1 × $10.99 
Mauviel M'Plus Skimmer
1 × $4.99 
Bamix One 160W Hand Blender / Black
1 × $12.36 
Sarah Petherick Rosewood Salt / Pepper Box with Miniature Oval Spoon / Set of 2
1 × $11.87 
Zwilling Enfinigy Digital Scale
1 × $21.47 
Kuhn Rikon Essential SoftEdge Slice Spatula
1 × $7.14 Subtotal: $379.32
