Showing 517–528 of 799 results
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. This roasting dish is deeper than average, making it extra versatile; use…
Microplane is a household name across the world for their exceptional blades, which grate ingredients without bruising and tearing them. This multi-purpose extra coarse grater is fitted with a comfortable soft-grip handle as well as a no-slip rubber base that lets you stand it up at an angle over a plate or cutting board. It’s…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. The rosewood is…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Due to their unique spun iron construction, Netherton Foundry pans are ideal for high-heat searing, everyday cooking in the oven or on the hob, and everything in between, all without straining your wrists. Black iron is highly magnetic, thus induction hob’friendly. This two-handledroasting pan is ready to handle both roasting and baking.Wide rims running down…
The Egg Perfect timer sits inside a pot of boiling water with eggs and changes colour as they cook for perfect eggs every time. The ‘timer’ measures heat instead of time for increased accuracy, and features a clear graduated scale to show when eggs are soft, medium or hard boiled at a glance. For best…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process that involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Kinto’s Ceramic Lab range balances orderly, neat designs with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. The rosewood…
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium’an excellent conductor of heat’with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. This saucepan feels light to lift but is sturdy and warp-resistant, with a comfortable handle that moulds to an…
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Kai Shun Classic 5 Knife, Whetstone and Block Set / Walnut Block
1 × $35.99 
Meater Plus Meat Thermometer / Honey
2 × $26.18 
Opinel Facette Steak Knives / Set of 4 / Dark Ash
1 × $22.34 
Triangle Pizza Cutter / 7cm / Walnut Wood Handle (Boxed)
1 × $27.99 
Kai Shun Classic 3 Piece Knife Set / Santoku
1 × $15.95 
Mauviel M'CookB 3 Piece Saucepan Set with Lids
1 × $8.56 
Berard Olivewood Monaco Salad Servers
1 × $11.48 
Peugeot Appolia Rectangular Baking Dish / Slate
1 × $16.99 
Kai Shun Classic Bread Knife / 23cm
1 × $11.95 
Opinel No. 10 Corkscrew Knife
1 × $13.69 
All-Clad d3 / TriPly 3 Piece Set
1 × $22.31 
Finex 7 Piece Cast Iron Cookware Set
1 × $43.95 
Silampos TriPly 4 Piece Cookware Set
1 × $22.99 
Kai Shun Premier Peeling Knife
1 × $14.32 
French Macarons Cooking Class
1 × $23.32 
All-Clad G5 Graphite Core Saute Pan with Lid 3Qt
1 × $18.99 
Miyabi 5000 MCD 67 Santoku / 18cm
1 × $8.03 Subtotal: $371.21
