Showing 541–552 of 799 results
Due to their unique spun iron construction, Netherton Foundry pans are ideal for high-heat searing, everyday cooking in the oven or on the hob, and everything in between, all without straining your wrists. Black iron is highly magnetic, thus induction hob’friendly. This two-handledroasting pan is ready to handle both roasting and baking.Wide rims running down…
Handcrafted in Umbria by Arte Legno Spello, this pizza cutter is made from native olive trees. Olive wood is prized for its hardness, unique grain pattern, and fine texture, making it ultra-durable. No two pieces of olive wood look alike. This cutter has an ergonomic handle that is comfortable to use, with finger guards to…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. Their pots and pans are clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel…
TheseMauviel M’EliteSaucepans outperform standard stainless steel pans by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens its power….
The Silverwood Bakeware Tarte Tatin Pan is perfect for avid bakers. Resilient and heavy-duty,it will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface, which is completely food-safe, will release cakes easily (but should still be greased, as with all…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
This Mauviel M’150S Curved Splayed Saute Pan is made from 1.5mm thick French copper. Copper is an impeccable heat conductor, heating evenly and quickly, which makes it the perfect material for supercontrolled cooking. The pan features riveted stainless steel handles and interior making it easy to clean. Suitable for the oven and all hobs, except…
The zabaglione pan cooks egg yolks, sugar and Marsala wine quickly and evenly over a gentle heat. The pan is perfect for use as a bain marie pan. Makes easy work of whisking egg yolks over simmering water to get that perfectly thick and creamy zabaglione custard. Use it also for general whisking of eggs…
Culinary professionals know they can trust De Buyer to make hard-wearing, reliable kitchenware. Established in 1830, the French metal manufacturer has made pots, pans and baking equipment from a variety of materials, from copper to iron to steel, all with global success. These iron canele moulds heat quickly and powerfully, which is the key to…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
De Buyer’sMineral Brangeof carbon steel pans are favouritesin restaurant kitchens becausetheyare intended for frequent and intense use, and only become better, and more stick-resistant, with time.(The pan will go from grey to black’the darker it is, the more non-stick.) Similar to cast iron, carbon steel is known for being indestructible, able tohold sky-high levels of…
In 1954, Bamix made the first blender and food processor designed to go directly into the pot or bowl with your ingredients, skipping the need to juggle between containers. Most stick blenders have two main parts that attach: the top has the motor and the bottom has the wand you can immerse. The Bamix, on…
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Porcelain Round Pie Dish Straight Edge / 27cm *
1 × $10.94 
Tea Strainer with Caddy
1 × $12.41 
HORL 3 Storage Box
1 × $21.47 
Kinto Ceramic Lab Pasta Plate 21cm / Black
1 × $26.99 
Staub Round Cocotte / White Truffle
1 × $14.91 
W'STHOF Classic Ikon 9 Piece Set with Knife Block
1 × $34.62 
Rosle Perforated Angled Spatula
1 × $14.32 
Gastrolux Non-Stick 2 Piece Frying Pan Set
1 × $10.63 
Opinel No. 8 Mushroom Knife
1 × $11.95 
MasterClass Professional Cook's Blowtorch
1 × $5.11 
Bamix One 160W Hand Blender / Black
1 × $12.36 
Abbeyhorn 2 Piece Carving Set / Ox Horn
1 × $1.05 
Jars Plume Oval Fish Dish / 55x28cm / Outremer
1 × $13.99 
HORL 3 Pro Sharpener
1 × $22.99 
Urban Bar Biloxi Double Strainer *
1 × $14.32 
Jars Maguelone Pasta Plate / 23cm / Cachemire
1 × $11.65 
Kai Shun Premier 5 Knife, Whetstone and Block Set / Walnut Block
1 × $36.47 
Jars Cantine Salad/Serving Bowl / 19cm / Gris Oxyde
1 × $20.74 
Zwilling Enfinigy Digital Scale
1 × $21.47 
Kai Shun Premier Steak Knife Set of 2
1 × $10.83 
Cuisipro Stainless Duo Whisk *
1 × $26.95 
Arthur Price Silver-Plated Cocktail Shaker
1 × $6.73 Subtotal: $362.90
