Showing 553–564 of 799 results
Mauviel’s M’Steel collection is crafted from 100% durable carbon steel. Carbon steel is lighter than cast iron for manoeuvrability. It heats quickly, making it an excellent material for searing, browning, stir-frying and grilling, but unsuitable for slow simmering. Pans in this collection work on all heat sources, including induction, and the oven. This M’Steel Round…
All-Clad is a pioneer of multi-ply cookware, in which metals are bonded together not just at the base but throughout the pan. The d5 range was designed with the high heat of induction hobs in mind, as its five layers of indestructible metal’18/10 stainless steel exteriors, with two heavy-gauge layers of heat-responsive aluminium in the…
A household name in Sweden, where all their products are still manufactured, the Ankarsrum Assistent Originalstand mixer is a robust machine thatcan mix up to 5kg of dough gently, as if by hand.The Ankarsrum will rarely overheat or overwork doughs, batters and creams, thanks to apowerful 1500-watt motor at the base of the machine. This…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with a hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
This Mauviel M’Tradition Copper Fish Kettle with a hammered finish quite the statement piece. The kettle is lined with tin and the bronze handles are securely fitted with copper rivets. High sides making it possible to cook a whole fish, and it comes with a grid that makes it easy to lift fish out of…
The Marcato Heritage collection is perfect for both traditional and modern kitchens.This dough cutter is crafted from strong, solid Canaletto (walnut) wood,with a deep colour and black veins.It is a handy tool for the preparation of fresh pasta, biscuits, bread and pizza.
This porcelain Creamer from Mihaly Herczeg has an enchanting marbled pattern, the result of a technique that involves swirling stained porcelain with white. Every piece has been hand-thrown in South London ‘ due to this artisanal process, no one piece is identical to the next, making a truly unique product. Since porcelain is difficult to…
Kinto’s Ceramic Lab range balances orderly, neat design with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
This Heritage Carbon Steel Frying Pan from Alex Pole is one of a kind. Made from spun carbon steel, it has a thinner and lighter construction than traditional carbon steel or cast iron, but with the same incredible searing power and durability. This pan heats quickly and retains high levels of heat ‘ which translates…
Made in France, Staubcookware is loved byprofessional chefsand home cooks alike. This cocotte is madeof thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat,which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven, and the barbecue.Unlike traditional cast…
A great multipurpose wide spatula ideal for turning fish designed by modern Scandinavian kitchenware brand Rig-Tig. The Easy Plaice Turner is made from hygienic and sleek white oak wood which develops a natural, beautiful patina over time.Hand wash; notdishwasher safe.
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Mercer Professional Scalloped Santoku
1 × $8.92 
Jars Maguelone Pasta Plate / 23cm / Cachemire
1 × $11.65 
Principles of Bread Making Cooking Class
1 × $22.95 
Fellow Atmos Vacuum Canister / Matte Black
1 × $16.99 
Paderno Stainless Steel Egg Separator
1 × $7.01 
Mihaly Herczeg Ramen Bowl / 20cm / Poivre
1 × $20.68 
Bertozzi Round Platter / Porcelain / 35x6cm / Pratoline
1 × $16.34 
Mauviel M'Plus Skimmer
1 × $4.99 
Lodge Chef Collection Square Grill Pan 2 Handles / 28cm / 11"
1 × $16.77 
Kai Shun Nagare Paring Knife / 9cm
1 × $4.56 
Microplane Master Series Coarse Grater
1 × $13.02 
HORL 3 Kagami Disc / Ultra Fine
1 × $10.13 
Marcato Classic Fluted Pastry Wheel
1 × $26.18 
HORL 3 Diamond Disc / Coarse
1 × $3.18 
Pizza Cutter with Olivewood Handle
1 × $14.95 
Miyabi 5000 MCD 67 Sujihiki / 24cm
1 × $7.12 
Kai Shun Classic 2 Piece Knife Set
1 × $19.04 
John Julian Classical Porcelain Impressed Line Shallow Bowl / 25cm
1 × $7.36 
Finex 3 Piece Cast Iron Skillet Set
1 × $16.53 
MasterClass Non-Stick 24 Hole Mini Madeleine Pan
1 × $10.99 
Kai Shun Premier 5 Knife, Whetstone and Block Set / Walnut Block
1 × $36.47 
French Patisserie: Shortcrust & Choux Pastry Class
1 × $24.46 Subtotal: $320.29
