Showing 553–564 of 799 results
A copper frying pan is a must-have for cooks inclined to perfectionism (and/or chefs), for no other material responds to heat as superbly as copper. All-Clad’s Copper Core range takes copper a step further and adapts it for modern kitchens. The entire pan, from base to rim, is clad with five layers of metal: 18/10…
This Nylon Turner from Triangle has a slotted head to allow excess oil to drain and a thin front edge that slides easily under food. Able to withstand temperatures up to 270’C makes it ideal for use with non-stick cookware. A small groove on the back of the handle prevents the spoon from sliding into…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814. The company, which is still run by the founding family, takes quality very seriously ‘ which explains why their knives consistently feature in ‘best of’ lists. This WuSTHOF Classic Asian Utility Knife features a uniquely curved straight-edge blade that works for low…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded bone would otherwise be incinerated, releasing carbon into the atmosphere. These beautiful Red…
In SIFT: The Elements of Great Baking Cookbook, Nicola Lamb takes the key elements behind any great bake and makes them simple. This baking bible takes you on a journey through the best techniques, as well as over one hundred recipes with beautiful illustrations. Nicola trained in some of the top bakeries in London and…
Made in Germany, HORL scissors excel at making ultra-fine cuts in the kitchen (though they are equally effective for use in arts, crafts, and textiles). They are extremely sharp, and cut from the tip all the way to the join of the two blades. They detach and reassemble easily, no extra tools needed, and can…
These Stainless Steel Seafood Forks boast a timeless design with smooth, rounded edges and a teardrop handle. They are crafted from sturdy stainless steel and are dishwasher-safe for easy cleanup. Set of 4.
Big Green Egg introduced covered kamado-style grills to the West in the 1970s, and there’s no comparison to their function, quality and durability. This iconic barbecue grills, roasts, bakes, slow-cooks, and smokes. Patented airflow technology lets it go from 0C to 300C in 20 minutes, and an integrated thermometer gives you control over the heat….
Lodge, America’s oldest cast iron manufacturer, is recognised around the world for its reliable, virtually indestructible cast iron skillets. This skillet from their chef-inspired collection retains the key features of their famous pans, like its ability to retain heat beautifully, lending perfectly browned exteriors to a variety of foods from pizza to scallops to courgettes,…
ETI (Electronic Temperature Instruments) is the UK’s leading manufacturer of thermometers, and their products are trusted in commercial kitchens with rigid food safety standards. Temperature is especially important for jam and confection making, as it is a foolproof way of determining whether the texture of your final product will set, stretch, or be manoeuvrable for…
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Kai Shun Nagare Santoku Knife / 18cm
1 × $9.37 
Finex Cast Iron Double Burner Griddle / 45cm (18inch)
1 × $20.95 
Kai Shun Classic 5 Knife and Whetstone Set
1 × $24.22 
Ankarsrum Assistent Original Food Mixer / Jubilee Silver
1 × $20.95 
Cutipol Bauhaus Salad Servers / Brushed Steel
1 × $0.77 
Miyabi 5000 MCD 67 Sujihiki / 24cm
1 × $7.12 
Staub La Mer Oval Cocotte / 33cm / 6.7L
1 × $20.34 
Kai Shun Nagare Paring Knife / 9cm
1 × $4.56 
HORL Scissors
1 × $10.94 
Jars Maguelone Soup/Cereal Bowl / 16cm / Quartz
1 × $10.64 
Blenheim Forge Full Tang Petty Knife
1 × $17.57 
Triangle Fish Scaler
1 × $26.99 
MasterClass Non-Stick 12 Hole Muffin Pan *
1 × $12.41 
SIFT: The Elements of Great Baking Cookbook
1 × $17.95 
Tojiro Classic Paring Knife / 9cm
1 × $19.99 
Bertozzi Brushed Bowl / Porcelain / 30cm / Dark Blue *
1 × $3.95 Subtotal: $228.72
