Showing 565–576 of 799 results
This light, razor-sharp Opinel Parall’le No.116 Bread Knife glides through any bread with ease. It produces straight, clean slices at any thickness you desire, and won’t squash your loaf. Its curved shape makes for a comfortable cutting action and allows you to get leverage on the tough crust at the bottom of sourdough and other…
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
Easy to use and ergonomically designed, this stainless steel tea strainer clips off and can be hooked to the side of your cup while you pour your tea. The strainer separates from the caddy to make it easy to catch loose tea leaves and keep your drink grit free. The caddy collects the drips and…
This 33cm (13-inch) ceramic Pizza Stone from Eddingtons eliminates soft, soggy bottoms on bread, pizzas, scones, and other baked goods, ensuring a crisp base every time. It can handle the highest heat in your oven, as well as work on top of barbecues and open flames. The stainless steel handles let you easily lift the…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. This frying pan is clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel is…
This Non-Stick Perforated Double Baguette Baking Tray from De Buyer is great for not only baguettes but for shapingtuiles and brandy snaps. The perforations allow for optimal hot air circulation and produce excellent baking results. Functional and practical, the tray has a PFOA-free coating for an easy-release finish andprotection against oxidation.
Based in San Francisco, Fellow began in 2013 as a group of coffee lovers and designers with a vision of bringing the cafe experience home without complex equipment. They create beautiful and functional gear that has earned them multiple design awards. The Stagg EKG Pour Over Electric Kettle is powered by 1200 watts for a…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Made in Italy, Hestan ProBond tri-ply stainless steel pans have a core of heat-responsive aluminium for optimum performance. Expect quick, even heat distribution and lifetime durability. The rims are flared for drip-free pouring, as well as sealed ‘ which means they can be cleaned in the dishwasher without any risk of the edges becoming sharp…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide steel…
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. The enamelled finish prevents the pan from rusting and, thanks to its…
All-Clad’s Copper Core range adapts copper for modern kitchens. This stockpot, from base to rim, heats quickly and evenly relative to other stockpots. It is clad with five layers of metal: 18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium, and a core of copper, making it induction-compatible. A curved rim allows…
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Kai Shun Classic Scalloped Santoku Knife / 18cm
1 × $8.19 
Copper Cookie Cutter / Shortbread
1 × $3.95 
Bake-O-Glide Silicone Mat / 40x30cm
1 × $23.14 
Kai Shun Nagare Santoku Knife / 18cm
1 × $9.37 
Fellow Atmos Vacuum Canister / Matte White
1 × $16.53 
Bertozzi Brushed Bowl / Porcelain / 30cm / Dark Blue *
2 × $3.95 
Bertozzi Bowl / Porcelain / 30cm / Pratoline
1 × $8.57 
Pillivuyt Eventail Rimmed Pasta Bowl / 22cm
1 × $10.05 
Jars Cantine Roasting Dish / Rose Buvard
1 × $8.57 
SIFT: The Elements of Great Baking Cookbook
1 × $17.95 
Emile Henry Baker's Blade
1 × $7.63 
Copper Cookie Cutter / Round Fluted
1 × $2.95 
Tojiro Classic 5 Piece Knife Set / Chef's Knife with Magnetic Knife Block / Oak
1 × $10.13 
HORL 3 Diamond Disc / Standard
1 × $2.11 
De Buyer Mineral B Blini Pan 12cm
1 × $0.95 
Birkmann Baker's Best Non-Stick 6 Hole Jumbo Muffin Pan
1 × $14.83 
Tojiro Classic 5 Piece Knife Set / Chef's Knife with Magnetic Knife Block / Ash
1 × $9.99 
W'STHOF Classic Ikon 2 Piece Carving Set
1 × $27.54 Subtotal: $190.35
