Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
This traditional, heavy-duty baking sheet is made of thick black iron, which means it retains heat exceptionally well and can withstand high temperatures. The raised integrated handle makes it easy to remove from a hot oven. Pre-seasoned with flax oil for a natural easy-release finish that gets better with time as you use and season…
The wide design of these Fish Bone Tweezers from Triangle makes them perfect for removing bones from big boned fish like cod. Sleek and elegant in design, the gripping pliers of these tweezers close very tightly to allow precise removal of bones.
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
The Staub Cast Iron Grill comes from their exceptional cast iron cookware collection, designed to complement their iconic range of cocottes. This pan has the excellent heat-retaining qualities of cast iron, which makes it ideal for searing meat and vegetables, and a raised grilling surface which lets you cook food while the oil drains below….
Made in Italy’s Emilia-Romagna region, this natural linen tablecloth which depicts wildflowers, has been block printed onto the linen, using hand-carved blocks of pearwood (the same technique used in the Renaissance), resulting in a deeply pigmented colour and unique design. Protecting the environment is at the heart of the Bertozzi workshop, which operates on solar…
The Triangle Fish Scaler makes quick work of removing scales with four reversible blades to tackle different sizes of scales. The attached catcher collects scales for easy cleanup. Made of stainless steel, it has an ergonomic plastic handle and is dishwasher safe.
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
The Mauviel M’150B oval frying pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few…
This beautiful Porcelain Round Pie Dish features a classicflat rim, perfect for baking pies and crumbles or for serving side dishes. Freezer, oven, microwave and dishwasher-safe.
The Fine Mesh Sieve gives excellent distribution for all-purpose sifting. The stainless steel is durable, easy to clean and extremely high quality. The polished rim makes the sieve as aesthetically pleasing as it is practical and the elegant twin-wire handle which makes the sieve easy to hang. Available in 7.5cm, 15cm, 20cm and 22.5cm diameters.
These Stainless Steel Seafood Forks boast a timeless design with smooth, rounded edges and a teardrop handle. They are crafted from sturdy stainless steel and are dishwasher-safe for easy cleanup. Set of 4.