Showing 601–612 of 799 results
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has…
Since 1953, Tojiro has produced high-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
If you want the unparalleled heat responsiveness of traditional copper but not the high maintenance, All-Clad’s Copper Core range is a perfect choice. Constructed with five layers of metal’18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium in the middle, and a core of copper’every pan in this range is induction hob’compatible…
Mauviel’s M’200B range of copper cookware is designed to match the demands of busy restaurant kitchens. Copper, an exceptional conductor of heat, allows even, controlled cooking that responds to the slightest changes of temperature instantly. This range features a thick 2mm layer (90%) that puts this unique capability front and centre, resulting in maximum heat-responsiveness…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This is astructured, modernist take on their original design, and it’s quickly become a classic in its own right. The…
A frying pan with sides tall enough to cook stews and curries, the Mauviel M’Cook saute pan outperforms standard stainless steel pans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no…
Rosle products, designed with functionality in mind, are manufactured from the highest quality materials to ensure a lifetime of service. This fine mesh sieve is made from 18/10 stainless steel and is durable, easy to clean, and highly resistant to heat and rust. Its fine mesh makes it especially ideal for pressing sauces and soups…
Established in 1857, Jars Ceramistes makes ultra-durable plates, bowls, cups, and serving pieces in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
This Flour Dispenser from Marcato will be a trusted friend in your kitchen for preparation of bread, biscuits, cakes, and pasta, and more. The body is made of food-grade anodised aluminium alloy, and it comes topped with a stainless steel mesh sievethat allows you to dust flour evenly for easy handling of dough. The rounded…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. The rosewood is…
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Mauviel M'150S Minis Saucepan with Lip / 5cm
1 × $15.31 
Kai Shun Classic 5 Knife and Whetstone Set
1 × $24.22 
Stainless Steel Potato Ricer
1 × $13.95 
Jars Cantine Soup/Pasta Plate / 19.5cm / Craie
1 × $10.03 
Sarah Petherick Rosewood Salt / Pepper Box with Miniature Oval Spoon / Set of 2
1 × $11.87 
Sarah Petherick Salt / Pepper Bowl & Small Oval Spoon / Horn
1 × $1.05 
De Buyer Prima Matera SS Induction 5 Piece Cookware Set
1 × $45.95 
Kai Shun Classic Carving Knife / 20cm
1 × $18.81 
Staub Round Cocotte / White Truffle
1 × $14.91 
All-Clad D3 / TriPly Universal Pan with Lid / 3Qt
1 × $16.34 
GIR Ultimate Flip / Black
1 × $27.95 
Westmark Cherry Pitter
1 × $24.95 
Kai Shun Classic 2 Piece Knife Set
1 × $19.04 
Stainless Steel Mini Whisk / 20cm
1 × $4.95 
Miyabi 5000 MCD 3 Knife and Kai Block Set / Walnut Block
1 × $33.84 
Bamix Deluxe 200W Hand Blender / White
1 × $10.83 
Finch & Crane Utensil Holder
1 × $10.95 
Staub Frying Pan / Eucalyptus
1 × $7.90 
Kai Shun Classic Bread Knife / 23cm
1 × $11.95 
Peugeot Appolia Rectangular Baking Dish / Slate
1 × $16.99 
Kai Shun Premier Santoku & Utility Knife Set
1 × $8.95 
De Buyer Non-Stick Perforated Baking Sheet / 40x30cm
1 × $7.95 
Triangle Pizza Cutter / 7cm / Walnut Wood Handle (Boxed)
1 × $27.99 Subtotal: $386.68
