Showing 625–636 of 799 results
This cast iron griddle from Finex can retain sky-high levels of heat, ensuring any food you cook in it gets perfectly browned. Pre-seasoned with flax oil, this two-hob pan is ready to use right out of the box. Like all cast iron pans, you should not use soap to clean it’just water and, if needed,…
The Mauviel M’CookBFrying Pan outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
The Mauviel M’Passion Copper Whisking Bowl is made from unlined French copper, which reacts with egg whites to make perfect, stiff peaks. The bronze rings are ideal for gripping when in use and hanging when not. The bowl can sit on most heat sources except induction. The stainless steel stand lends additional support and can…
The innovative All-Clad G5 range has achieved a remarkable feat: It has the quick, even heat responsiveness of a five-layered metal pan, but the lighter weight of a three-layered metal pan. The secret to its success is a disc of graphite at the base of a pan, sandwiched within its core layer of aluminium, which…
The Mauviel M’Heritage M’150 Roasting Pan (35x25cm and 40x30cm) is made from a combination of triple-ply aluminium, stainless steel and copper, which allows for even and responsive heating throughout the pan. The 30x20cm size is made from copper and stainless steel. The riveted handles are upright, which lets them take up less room in the…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
Staub is a household name in France and around the world for their black enamelled cookware, which has all the benefits of cast iron’namely the ability to absorb and retain intense heat, resulting in gorgeously browned food’but there is no special clean-up required. The enamelled finish prevents the pan from rusting, reacting to acidic foods,…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Made in Italy, Hestan NanoBond cookware has a stainless steel base, aluminium core, and titanium surface that’s four times harder than stainless steel ‘ they are built for a lifetime of heavy use. This hardness makes NanoBond pans highly resistant to warping, and heat-safe up to a staggering 565’C. They are suitable for any home…
The Mauviel M’Cook Casserole outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
There is a good reason so many chefs idolise copper: It conducts heat impeccably. In chef-speak, that means quickly and evenly, responding to changes in temperature in an instant. But because copper does not naturally attach to magnetic induction hobs, it takes a bit of expert engineering to make induction-friendly copper work’and Mauviel, with their…
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Blenheim Forge Full Tang Gyuto Knife
1 × $8.86 
Jars Maguelone Pasta Plate / 23cm / Genet
1 × $12.87 
Blenheim Forge Original 5 Knife, Whetstone and Oak Block Set
1 × $39 
Ankarsrum Assistent Original Food Mixer / Ocean Blue
1 × $18.84 
All-Clad G5 Graphite Core Saucier with Lid 2.5Qt
1 × $11.48 
Cutipol Goa Salad Servers / Black and Stainless Steel *
1 × $29.95 
All-Clad G5 Graphite Core Stockpot with Lid 8Qt
1 × $12.25 
Ankarsrum Assistent Original Food Mixer / Harmony Beige
1 × $16.99 
Staub Frying Pan / Grey
1 × $2.36 
Rosle Perforated Spoon with Silicone Edge
1 × $17.99 
Microplane Premium Spice Grater
1 × $12.22 
Mauviel M'Plus Skimmer
1 × $4.99 
Gefu Retro Timer / Black
1 × $6.22 
Gefu Potato Ricer
1 × $3.22 
Jars Maguelone Bowl / 23cm / Outremer
1 × $11.65 
Porcelain Round Pie Dish Straight Edge / 27cm *
1 × $10.94 
GIR Ultimate Flip / Black
1 × $27.95 
All-Clad G5 Graphite Core Saucepan with Lid 4Qt
1 × $4.95 
Jars Cantine Roasting Dish / Vert Argile
1 × $8.92 
Jars Tourron Pasta Plate / 23cm / Samoa / Black (Online Only)
1 × $3.95 
Blenheim Forge Original 5 Knife Set
1 × $36.95 
Miyabi 5000 FCD 10 Knife and Kai Block Set / Oak Block
1 × $41.99 Subtotal: $344.54
