Showing 637–648 of 799 results
This Kai Shun Classic Kiritsuke combines centuries-old Japanese Samurai blacksmithing with modern and sophisticated manufacturing processes for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel,…
Halfway between a frying pan and saucepan, the Mauviel M’Cook Splayed Saute Pan outperforms standard stainless steel pans by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This is a simpler, more modern take on their original design, and it’s quickly become a classic in its own…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Formerly a well-kept trade secret, this chef’s notebook is now available for the home cook. With a ribbon bookmark and back pocket for clippings and notes, it is full of carefully considered features such as: Environmentally friendly paper that is water- and grease-proof, wrapped in durable vegan leather Conversion charts, so there’s no need to…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. Their pots and pans are clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel…
This Mauviel M’Tradition Copper Fish Kettle with a hammered finish quite the statement piece. The kettle is lined with tin and the bronze handles are securely fitted with copper rivets. High sides making it possible to cook a whole fish, and it comes with a grid that makes it easy to lift fish out of…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
Based in San Francisco, Fellow began in 2013 as a group of coffee lovers and designers with a vision of bringing the cafe experience home without complex equipment. They create beautiful and functional gear that has earned them multiple design awards. The Fellow Stagg [XF] Pour-Over Set was designed for stability and consistency. The flat-bottom…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
End of content
End of content
Mepra Michelangelo Serving Fork *
1 × $17.57 
Hestan ProBond 6 Piece Cookware Set
1 × $24.63 
Tojiro Classic Paring Knife / 9cm
1 × $19.99 
Zwilling Enfinigy Sous Vide Cooker **
1 × $9.72 
HORL 3 Diamond Disc / Standard
1 × $2.11 
Miyabi 5000 MCD 67 Santoku / 18cm
1 × $8.03 
Kai Shun Nagare Santoku Knife / 18cm
1 × $9.37 
Miyabi 5000 MCD 67 Shotoh / 13cm
1 × $6.22 
Cuisipro Stainless Duo Whisk *
1 × $26.95 
Staub Round Cocotte / Black
1 × $10.99 
Tea Strainer with Caddy
1 × $12.41 
Miyabi 5000 MCD Nakiri / 17cm
2 × $27.54 
Jars Cantine Soup/Pasta Plate / 19.5cm / Craie
1 × $10.03 
MasterClass Non-Stick 12 Hole Mini Tart Pan
1 × $23.99 
All-Clad G5 Graphite Core Saucier with Lid 2.5Qt
1 × $11.48 
Kai Shun Nagare 5 Knife and Whetstone Set
1 × $37.99 
Copper Cookie Cutter / Shortbread
1 × $3.95 
Fellow Clyde Electric Kettle / Matte Black
1 × $1.55 Subtotal: $292.06
