Showing 673–684 of 799 results
The Mauviel M’CookB Casserole outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
Kinto’s Ceramic Lab range balances orderly, neat design with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
The innovative All-Clad G5 range has achieved a remarkable feat: It has the quick, even heat responsiveness of a five-layered metal pan, but the lighter weight of a three-layered metal pan. The secret to its success is a disc of graphite at the base of a pan, sandwiched within its core layer of aluminium, which…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This loaf tin combines a straightforward rectangular shape with their bundt tin’s star-like ridges. The pan is made of high-quality…
There is a good reason so many chefs idolise copper: It conducts heat impeccably. In chef-speak, that means quickly and evenly, responding to changes in temperature in an instant. But because copper does not naturally attach to magnetic induction hobs, it takes a bit of expert engineering to make induction-friendly copper work’and Mauviel, with their…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Due to Netherton Foundry’s unique manufacturing process, this traditional, durable spun iron pie dish is relatively lightweight, but also, like more mainstream cast iron cookware, retains heat exceptionally well and can withstand high temperatures for extended periods of time. This means faster cooking times, consistently even cooking, and perfectly browned crusts. It’s also safe on…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
This laboratory-grade mortar and pestle from Milton Brook has a dense structural base and a long, comfortable beechwood handle for the easy grinding and crushing of herbs and spices. What makes it stand out is the non-porous finish, which prevents stains and odours. This results from being fired at a controlled temperature until the clay’s…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This Loaf Pan features the simple dual strand design of their Braided Bundt and is made of high-quality cast aluminium…
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Sarah Petherick Red Wood Chopsticks & Rest / Set of 2 / Black Horn
1 × $9.63 
De Buyer 12 Hole Non-Stick Madeleine Pan
2 × $23.14 
W'STHOF Classic 2 Piece Starter Knife Set
1 × $26.95 
Netherton Foundry Crepe Pan / 28cm
1 × $10.94 
Urban Bar Stainless Steel Lemon / Lime Squeezer *
1 × $7.12 All-Clad G5 Graphite Core Saucepan with Lid 4Qt
1 × $4.95 
All-Clad Copper Core Saucepan 2 Handle with Lid 22cm / 3Qt
1 × $5 
Meater Pro XL
1 × $2.99 
Lodge Crepe Pan Round / 26cm
1 × $9.01 
Finex Cast Iron Grill Pan with 2 Handles 30cm (12inch)
1 × $4.99 
Mauviel M'200B 3 Piece Saucepan Set
1 × $31.95 
Jars Maguelone Soup/Cereal Bowl / 16cm / Cachemire
1 × $9.95 
Triangle Cheese Knife / Plum Wood
1 × $14.62 
Jars Maguelone Pasta Plate / 23cm / Genet
1 × $12.87 
Pillivuyt Eventail Rimmed Pasta Bowl / 22cm
1 × $10.05 
MasterClass Professional Cook's Blowtorch
1 × $5.11 Subtotal: $212.41
