Showing 673–684 of 799 results
ROK are experts in creating espresso tools, and this new manual espresso maker is easy to use and eliminates the need for barista skills. This non-electric Presso Smartshot machine features two levers to push water down through the portafilter in a simple and satisfying motion. Just spoon in ground coffee and squeeze down the lever…
Rosle products, designed with functionality in mind, are manufactured from the highest quality materials to ensure a lifetime of service. These tongs are made from 18/10 stainless steel and are durable, easy to clean, and highly resistant to heat and rust. They’re fitted with a patented coupling mechanism that means you can lock and unlock…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded bone would otherwise be incinerated, releasing carbon into the atmosphere. These beautiful Red…
Included in the HORL 3 Pro knife sharpener, the HORL 3 Pro Angle Support is designed to hold knife edges securely in place while being sharpened with the rolling mechanism of any HORL sharpener. It offers a choiceof six grinding angles with three latching positions (25′, 22′, 20′, 15′, 13′, 10′), covering a wide range…
The Mauviel M’150B saute pan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years…
The Mauviel M’CookB Non-stick Frying Pan is no ordinary pan’and the added value of PFOA-free non-stick coating makes it even more remarkable. The pan is made of five layers of metal (two layers of stainless steel on the outside, three layers of heat-responsive aluminium in the centre), which extend to the sides and tops of…
The ROK EspressoGC Classic Plus makes beautiful espresso without the need for pods or electricity. This manual machine is easy to use and features two levers which can be pulled down to pour a cup of espresso in under 30 seconds. ROK specialises in making non-electric tools that make espresso just as well as an…
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves. This is a result of an energy-saving manufacturing process that fires only once at 1285’C rather than the…
If you want the unparalleled heat responsiveness of traditional copper but not the high maintenance, All-Clad’s Copper Core range is a perfect choice. Constructed with five layers of metal’18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium in the middle, and a core of copper’every pan in this range is induction hob’compatible…
There is a good reason so many chefs idolise copper: It conducts heat impeccably. In chef-speak, that means quickly and evenly, responding to changes in temperature in an instant. But because copper does not naturally attach to magnetic induction hobs, it takes a bit of expert engineering to make induction-friendly copper work’and Mauviel, with their…
Since 1953, Tojiro has produced high-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won…
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Tojiro Classic Bread Knife / 21.5cm
1 × $8.03 
Mauviel M'150B Crepe Pan / 30cm
1 × $2.11 
The New Way to Cake Cookbook
1 × $2.36 Subtotal: $12.50
