Showing 697–708 of 799 results
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. This saucepan is clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel is polished…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Formerly a well-kept trade secret, this chef’s notebook is now available for the home cook. With a ribbon bookmark and back pocket for clippings and notes, it is full of carefully considered features such as: Environmentally friendly paper that is water- and grease-proof, wrapped in durable vegan leather Conversion charts, so there’s no need to…
This Gefu Food Mill is made from high-quality stainless steeland features 2 interchangeable discs and a scraper. It is great for preparing fruit for jams or jellies. And the 2mm disc works magic with fibrous, stringy ingredients such as leeks or asparagus.
Zalto enjoys cult status in the world of wine. The Denk’Art range pays tribute to the influential Austrian wine expert Hans Denk, who spent decades studying wine and mentored Zalto in its early days. Handcrafted perfection is Zalto’s core principle. The glassware is produced from carefully selected raw materials using complex traditional glassblowing methods in…
This Flour Dispenser from Marcato will be a trusted friend in your kitchen for preparation of bread, biscuits, cakes, and pasta, and more. The body is made of food-grade anodised aluminium alloy, and it comes topped with a stainless steel mesh sievethat allows you to dust flour evenly for easy handling of dough. The rounded…
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves. This is a result of an energy-saving manufacturing process that fires only once at 1285’C rather than the…
Since 1953, Tojirohas producedhigh-quality cutlery in Tsubame-sanjo, a craft centre in Japan specialising in metallurgy. They were one of the first Japanese companies to prove stainless steel knives could be just as effective as carbon steel for culinary use, and their passion for melding traditional Japanese techniques with modern industrial technology has won them multiple…
Made in Italy, Hestan NanoBond cookware has a stainless steel base, aluminium core, and titanium surface that’s four times harder than stainless steel ‘ they are built for a lifetime of heavy use. This hardness makes NanoBond pans highly resistant to warping, and heat-safe up to a staggering 565’C. They are suitable for any home…
This Kai ShunSantokuKnife comes from their Classic White series which combines centuries-old Japanese Samurai blacksmithing with modern and sophisticated manufacturing processes. The blade is ground on both sides and made of VG MAX steel with a hardness of 61 (‘1) HRC and is enclosed within 32 layers of Damascus steel. It is this combination that…
The Mauviel M’150S saucepan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre easily. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years…
In SIFT: The Elements of Great Baking Cookbook, Nicola Lamb takes the key elements behind any great bake and makes them simple. This baking bible takes you on a journey through the best techniques, as well as over one hundred recipes with beautiful illustrations. Nicola trained in some of the top bakeries in London and…
End of content
End of content
Opinel Wooden Handle Table Knives Set of 4
1 × $23.32 
Chef'n Strawberry Huller
1 × $19.99 
Kai Shun Classic 3 Piece Knife Set / Chef's Knife
1 × $19.95 
Mauviel M'150S Minis Saucepan with Lip / 5cm
1 × $15.31 
Jars Maguelone Pitcher / 750ml / Vert Cuivre
1 × $9.01 
W'STHOF Classic Fish Filleting Knife / 16cm
1 × $11.87 
Kai Shun Premier 5 Knife, Whetstone and Block Set / Oak Block
1 × $35.33 
All-Clad G5 Graphite Core Stockpot with Lid 8Qt
2 × $12.25 
Foundations of Thai Cooking Cooking Class
1 × $27.31 
Mercer Stainless Steel Cocktail Picks / Set of 12 / Ring Top
1 × $9.86 Zalto Beer Glass / Set of 2
1 × $7.01 
Arthur Price Silver-Plated Cocktail Shaker
1 × $6.73 
Blenheim Forge Full Tang 3 Knife Set
1 × $14.83 
Opinel Parall'le No.116 Bread Knife
1 × $2.99 
HORL Scissors
1 × $10.94 
Kai Shun Nagare Utility Knife / 15cm
1 × $8.78 
Jars Cantine Salad/Serving Bowl / 19cm / Gris Oxyde
1 × $20.74 
Microplane Premium Zester
1 × $10.95 
Kinto Ceramic Lab Pasta Plate / White / 21cm
1 × $23.99 
De Buyer Prima Matera SS Induction 5 Piece Cookware Set
1 × $45.95 
Blenheim Forge Original Santoku Knife
1 × $29.95 
Peugeot Appolia Rectangular Baking Dish / Ecru
1 × $24.22 Subtotal: $403.53
