Showing 61–72 of 799 results

  • Product on sale

    French Macarons Cooking Class

    $23.32

    Mastering French macarons requires skills that come in handy for a variety of baking tasks, from how to wield a steady hand when using a piping bag to ensuring food colouring results in the exact hue you want.

  • Product on sale

    Kai Shun Premier 10 Knife, Whetstone and Block Set / Oak Block

    $44.99

    Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…

  • Product on sale

    Miyabi 5000 MCD Bread Knife / 23cm

    $28.95

    Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide steel…

  • Product on sale

    SIFT: The Elements of Great Baking Cookbook

    $17.95

    In SIFT: The Elements of Great Baking Cookbook, Nicola Lamb takes the key elements behind any great bake and makes them simple. This baking bible takes you on a journey through the best techniques, as well as over one hundred recipes with beautiful illustrations. Nicola trained in some of the top bakeries in London and…

  • Product on sale

    De Buyer Reusable Piping Bag / 34cm

    $16.95

    This De Buyer Reusable Piping Bag is made of extra supplepolyester and is suitable for both hot and cold use. It is easy to clean and features a loop for hanging. Works with all nozzles.

  • Product on sale

    Finex 3 Piece Cast Iron Skillet Set

    $16.53

    This Finex 3 Piece Cast Iron Set is comprised of a 20cm, 25cm and 30cm skillet. Sear hearty steaks, chops and salmon. Bake perfect cornbread, cakes, pies and muffins. The ultra-polished cooking surface is pre-seasoned with organic flaxseed oil making it ready for immediate use and will resist sticking and rust. The octagonal design allows…

  • De Buyer Mineral B Crepe Pan

    $1.95$2.34

    De Buyer’sMineral Brangeof carbon steel pans are favouritesin restaurant kitchens becausetheyare intended for frequent and intense use, and only become better, and more stick-resistant, with time.(The pan will go from grey to black’the darker it is, the more non-stick.) Similar to cast iron, carbon steel is known for being indestructible, able tohold sky-high levels of…

  • Product on sale

    Mauviel M’150B Casserole with Lid

    $10.03$12.04

    The Mauviel M’150B Casserole with a copper lid is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned…

  • Triangle Fish Bone Tweezers

    $1.55

    The wide design of these Fish Bone Tweezers from Triangle makes them perfect for removing bones from big boned fish like cod. Sleek and elegant in design, the gripping pliers of these tweezers close very tightly to allow precise removal of bones.

  • Miyabi 5000 MCD Santoku 18cm

    $1.11

    Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…

  • Blenheim Forge Original Gyuto Knife

    $9.33

    Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…

  • Silampos TriPly Saucepan with Lid

    $7.90$9.48

    Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. This saucepan is clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel is polished…

End of content

End of content