Showing 709–720 of 799 results
A saucepan that takes care of your boiling, stewing, poaching, and sauce-making needs, this Mauviel M’Cook piece outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no…
This De Buyer Prima Matera SS Induction Casserole blends everything you love about copper with the practicality of being fully induction compatible. Copper provides excellent thermal conductivity, allowing you greater control over your cooking. The heat distribution is extremely even and the pan will respond to changes in heat virtually immediately. Thiscasserole is constructed from…
Made in Italy, Hestan ProBond tri-ply stainless steel pans have a core of heat-responsive aluminium for optimum performance. Expect quick, even heat distribution and lifetime durability. The rims are flared for drip-free pouring, as well as sealed ‘ which means they can be cleaned in the dishwasher without any risk of the edges becoming sharp…
The ETI meat roasting thermometer is made from hygienic, durable stainless steel for accurate roasting temperature readings. The thermometer is marked for poultry, beef, lamb and pork. Insert the probe into the thickest part of the meat, avoiding any bones, for a reading. Measurement range for the 45mm size:0 to 120’C Measurement range for the…
Made in Italy, the Hestan CopperBond range has been optimised for induction hobs. Every piece features five layers of metal: outer layers of stainless steel, supporting layers of aluminium, and a core of copper, a metal that provides unparalleled temperature control. The wraparound stainless steel base creates a greater contact area with the heat source,…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814. The company, which is still run by the founding family, takes quality very seriously ‘ which explains why their knives consistently feature in ‘best of’ lists. Every knife in the Classic Ikon range is fully forged from a single piece of stainless…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
Vacuum seal bags in seconds, at the touch of a button, with this cordless, space-efficient, and quiet handheld pump. Powered by a long-lasting lithium-ion battery which can be charged with a USB cable.The pump stops automatically as soon as the correct negative pressure is reached. This keepsfood and dishes fresh up to five times longer…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded horn would otherwise be incinerated, releasing carbon into the atmosphere. This beautiful Water…
In SIFT: The Elements of Great Baking Cookbook, Nicola Lamb takes the key elements behind any great bake and makes them simple. This baking bible takes you on a journey through the best techniques, as well as over one hundred recipes with beautiful illustrations. Nicola trained in some of the top bakeries in London and…
End of content
End of content
De Buyer Canele Mould Copper / 4.5cm
1 × $19.04 
Triangle Fish Scaler
1 × $26.99 
Kai Shun Nagare Utility Knife / 15cm
1 × $8.78 
Mauviel M'200B 3 Piece Saucepan Set
1 × $31.95 
Jars Maguelone Bowl / 23cm / Quartz
1 × $12.87 
Finex 7 Piece Cast Iron Cookware Set
1 × $43.95 
Jars Maguelone Bowl / 23cm / Outremer
1 × $11.65 
Triangle Offset Plating Tweezers / 20cm
1 × $7.14 
Stainless Steel Seafood Forks / Set of 4
1 × $13.47 
Mauviel M'150S 6 Piece Cookware Set with Copper Lids
2 × $38.14 
Rosle Perforated Spoon with Silicone Edge
1 × $17.99 
Jars Tourron Pasta Plate / 23cm / Samoa / Black (Online Only)
1 × $3.95 
Mauviel M'Plus 5 Piece Copper Utensil Set
1 × $9.84 
Miyabi 5000 FCD Santoku / 18cm
1 × $12.41 
Berard Cheese Knife Set with Olivewood Handle / Set of 3
1 × $6.33 
Rosle Perforated Angled Spatula
1 × $14.32 
Mauviel M'Cook 6 Piece Cookware Set / Non-Stick Frying Pan
1 × $31.52 
Staub Round Cocotte / Basil
1 × $10.66 
Arthur Price Silver-Plated Cocktail Shaker
1 × $6.73 
Stone The Chef's Notebook / Red
1 × $8.99 Subtotal: $374.86
