Showing 733–744 of 799 results
Formerly a well-kept trade secret, this chef’s notebook is now available for the home cook. With a ribbon bookmark and back pocket for clippings and notes, it is full of carefully considered features such as: Environmentally friendly paper that is water- and grease-proof, wrapped in durable vegan leather Conversion charts, so there’s no need to…
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
This Classics Stainless Steel Roaster is crafted from high-quality stainless steel, and its textured interior ensures food doesn’t stick, making it easier to clean. The two hinged side handles make it easy to hold, store and transport. Suitable for the oven and most hobs, except induction. The handle design may vary between each piece.
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
The HORL 3 Kagami whetstone disc has an ultra-fine grit (approximately 8000). It compares to the world’s finest Japanese whetstones, including the Black Arkensa and Belgium Stone. It provides a mirror finish that’s 3x sharper than the results of the HORL Premium Sharpening Set, and must be used after it. To use the HORL Kagami…
The Mauviel M’CookBFrying Pan outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. This is a simpler, more modern take on their original design, and it’s quickly become a classic in its own…
Made in Portugal since 1951, Silampos pans anticipate the needs of home cooks. These saucepansare clad, from base to rim, with three layers of metal: non-reactive and induction-compatible stainless steel on the outside with a core of heat-responsive aluminium. This construction heats food uniformly and retains that heat well. The stainless steel is polished on…
This robust Potato Ricer from Gefu is not only perfect for making smooth and fluffy mashed potatoes, itcan also remove excess water from thawed frozen spinach or grated potatoes, mash avocado for guacamole or crush chickpeas for hummus. Made from high-grade stainless steel, it disassembles easily for cleaning by removing the pin.
This cheese knife from Triangle’s Sense seriesfeatures a thin, serrated blade with cut-outs to prevent cheese from sticking to the blade. The two tips of the bladework as a serving fork. The handle is made from FSC-certified plum wood from regional German orchards, thereby supporting sustainable timber management and short transport routes. The handles are…
Sous vide cooking requires submerging ingredients, sealed in bags, in a heat-controlled water bath. These bags ‘ available in a pack of10 small or 10 medium bags ‘ are perfect for the task.Simply place the ZwillingFresh & Save Vacuum Pump over the red valve, press the button, and all the air will be removed in…
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Mauviel M'150S Minis Saucepan with Lid / 9cm
3 × $0.66 
Marcato Flour Dispenser / Classic
2 × $0.55 
Kai Shun Nagare Chefs Knife / 20cm
1 × $12.36 
HORL 3 Whetstone Disc / Fine
1 × $17.95 
Staub Round Cocotte / Cherry
1 × $9.95 
Cuisipro Balloon Whisk / 25cm
1 × $3.22 
Gefu Flour and Icing Sugar Sieve
1 × $3.99 
Triangle Slotted Flexible Turner
1 × $8.57 
Miyabi 5000 MCD67 3 Knife and Kai Block Set / Walnut Block
1 × $33.62 
Mauviel M'CookB 3 Piece Saucepan Set with Lids
1 × $8.56 
Staub Oval Cocotte / Basil
1 × $12.36 
De Buyer Non-Stick Perforated Double Baguette Baking Tray
1 × $12.99 
Kai Shun Premier Paring Knife / 9cm
1 × $8.92 
Hestan NanoBond Titanium 6 Piece Cookware Set
1 × $40.99 
Westmark Lobster Tongs
1 × $19.95 Subtotal: $196.51
