Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand carved and finished by highly skilled craftsmen in Vietnam. The rosewoodin these short-handled salad servers has beenre-purposed from a furniture maker’s off-cuts. Because of the natural materials used, eachitem is unique. Please note thatthewood’s grainwill vary in pattern from piece to piece.
Rosle products, designed with functionality in mind, are manufactured from the highest quality materials to ensure a lifetime of service. These tongs are made from 18/10 stainless steel and are durable, easy to clean, and highly resistant to heat and rust. They’re fitted with a patented coupling mechanism that means you can lock and unlock…
This Stainless Steel Mini Whisk is great for frothing hot milk, whipping cream, blending sauces, whisking eggs, and emulsifying vinaigrettes. Durable and designed for small quantities, this 20 cm whisk will come in handy.
The Silverwood Bakeware Tarte Tatin Pan is perfect for avid bakers. Resilient and heavy-duty,it will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface, which is completely food-safe, will release cakes easily (but should still be greased, as with all…
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
Kinto’s Ceramic Lab range balances orderly, neat designs with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with a hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as…
Made entirely by hand in Italy’s Emilia-Romagna region, this round serving platter from Bertozzi is made of Limoges porcelain, considered the finest in the world. Its unique mix of kaolin, feldspar and quartz allows it to be fired at extremely high temperatures for durability and a luminous glaze associated with royal china. It is glazed…
This Cooking Spoon by Triangle serves both as a cooking spoon and a serving spoon. Made of high-quality stainless steel and BPA-free polypropylene. Dishwasher safe. Made in Germany.
This Birkmann Baker’s Best Non-Stick Roasting Pan is ideal for roasts, lasagne, casseroles and more. Made from durable carbon steel, this pan features a PFAS- and PFOA-free non-stick coating for effortless clean-up.
This Flour Dispenser from Marcato will be a trusted friend in your kitchen for preparation of bread, biscuits, cakes, and pasta, and more. The body is made of food-grade anodised aluminium alloy, and it comes topped with a stainless steel mesh sievethat allows you to dust flour evenly for easy handling of dough. The rounded…
This set of two knives from the Kai Shun Premier collection features two of the most versatile knives in any chef’s collection. The 18cm santoku knife has an almost straight edge, making it ideal for slicing, dicing, chopping vegetables, and mincing herbs. The slender 16.5cm utility knife is perfect for on and off-board work, from…