Showing 757–768 of 799 results
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
If you want the unparalleled heat responsiveness of traditional copper but not the high maintenance, All-Clad’s Copper Core range is a perfect choice. Constructed with five layers of metal’18/10 stainless steel on the outside, two supportive layers of heat-responsive aluminium in the middle, and a core of copper’every pan in this range is induction hob’compatible…
Mauviel’s M’Urban4 range features three layers of metal from base to edge; it’s a more affordable’but still excellent’alternative to their five-layered M’Cook range. Every M’Urban4 pan conducts heat quickly, and its lighter weight makes it easy to manoeuvre. This Saucepan with Glass Lid has curved rims for drip-free pouring, a comfortable handle that stays cool…
Made in Italy, Hestan ProBond tri-ply stainless steel pans have a core of heat-responsive aluminium for optimum performance. Expect quick, even heat distribution and lifetime durability. The rims are flared for drip-free pouring, as well as sealed ‘ which means they can be cleaned in the dishwasher without any risk of the edges becoming sharp…
Made in France, Staubcookware is loved byprofessional chefsand home cooks alike. This cocotte is madeof thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat,which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven, and the barbecue.Unlike traditional cast…
This Flour Dispenser from Marcato will be a trusted friend in your kitchen for preparation of bread, biscuits, cakes, and pasta, and more. The body is made of food-grade anodised aluminium alloy, and it comes topped with a stainless steel mesh sievethat allows you to dust flour evenly for easy handling of dough. The rounded…
This individual Yorkshire pudding tin isheavy-duty, and will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface, which is completely food-safe, will release cakes easily (but should still be greased, as with all baking tins). Not dishwasher safe, but very…
De Buyer’sMineral Brangeof carbon steel pans are favouritesin restaurant kitchens becausetheyare intended for frequent and intense use, and only become better, and more stick-resistant, with time.(The pan will go from grey to black’the darker it is, the more non-stick.) Similar to cast iron, carbon steel is known for being indestructible, able tohold sky-high levels of…
In 1954, Bamix made the first blender and food processor designed to go directly into the pot or bowl with your ingredients, skipping the need to juggle between containers. Most stick blenders have two main parts that attach: the top has the motor and the bottom has the wand you can immerse. The Bamix, on…
Award-winning Somerset designer Sarah Petherick’s unique range of contemporary tableware is hand-carved and finished by highly skilled craftsmen in Vietnam. The natural materials used are from sustainable sources. Water buffalo meat is a big part of the Vietnamese diet, and the discarded bone would otherwise be incinerated, releasing carbon into the atmosphere. These beautiful Red…
The Mauviel M’CookB Casserole outperforms standard stainless steel pots by miles because of the way it’s designed. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens…
Create effortlessly perfect pastries, plain or fluted, with these Double-Edged Pastry Cutters. With six sizes included, you’ll have the right tool for the job every time, from biscuits to fondant. Sizes: 5cm (2″) 6cm (2″) 7.5cm (3″) 8.5cm (3″) 10cm (4″) 11cm (4″)
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French Macarons Cooking Class
1 × $23.32 
Bertozzi Bowl / Porcelain / 30cm / Giardino
1 × $4.95 
Mihaly Herczeg Creamer / Poivre
1 × $7.63 
Jars Maguelone Soup/Cereal Bowl / 16cm / Quartz
1 × $10.64 
Mauviel M'Passion Tarte Tatin 24cm Tin Lined With Ears + Induction Plate 22cm
1 × $47.82 
De Buyer Non-Stick Perforated Double Baguette Baking Tray
1 × $12.99 
Kai Shun Classic Carving Knife / 20cm
1 × $18.81 
Mauviel M'150S 6 Piece Cookware Set with Copper Lids
1 × $38.14 
Staub Crepe Pan Black / 28cm
1 × $10.66 
ETI Jam Thermometer
1 × $8.86 
Mauviel M'Cook 3 Piece Cookware Set
1 × $0.99 
Jars Plume Oval Fish Dish / 55x28cm / Cachemire
1 × $13.14 
Mauviel M'CookB 6 Piece Cookware Set
1 × $32.95 
HORL 3 Premium Sharpening Set
1 × $19.99 
Mihaly Herczeg Ramen Bowl / 20cm / Poivre
1 × $20.68 
Miyabi 5000 FCD 5 Knife and Kai Block Set / Oak Block
1 × $32.99 
All-Clad d3 / TriPly 6 Piece Cookware Set
1 × $21.99 Subtotal: $326.55
