Showing 769–780 of 799 results
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
This laboratory-grade mortar and pestle from Milton Brook has a dense structural base and a long, comfortable beechwood handle for the easy grinding and crushing of herbs and spices. What makes it stand out is the non-porous finish, which prevents stains and odours. This results from being fired at a controlled temperature until the clay’s…
Made in France, Staub cookware is loved by professional chefs and home cooks alike. This cocotte is made of thick cast iron ‘ a hard-wearing material capable of retaining high levels of heat, which allows for excellent browning and steam retention. Cast iron is also very versatile, suitable for all hobs including induction, the oven,…
Though Jars Ceramistes is a family-run company that’s been around since 1857, their tableware is perfectly suited to contemporary needs. Their ceramics are very hard-wearing, able to resist cracks, fading, and the stress of dishwashers and microwaves. This is a result of an energy-saving manufacturing process that fires only once at 1285’C rather than the…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814. The company, which is still run by the founding family, takes quality very seriously ‘ which explains why their knives consistently feature in ‘best of’ lists. Every knife in the Classic range is fully forged from a single piece of stainless steel…
This Kuhn Rikon Essential SoftEdge Slice Spatula is made fromhigh-quality stainless steel and has a gentle yet durable silicone edge that is safe on all non-stick cookware and heat-resistant up to 220C. Its unique long slots allow for quick, efficient draining, and the open handle design makes it suitable for hanging. This spatula is great…
This Finex Cast Iron Lean Grill Panis ideal for steaks, chops, salmon and large vegetables. The thick-walled design heats evenly,holding heat extremely well, and the true BBQ-width grill ribs producesperfectly seared grill marks. The domed interior surface ensures fat and juice drain to the side of the pan, ensuring your food actually grills (not fries)…
All-Clad is a pioneer of multi-ply cookware, in which metals are bonded together not just at the base but throughout the pan, providing effective, even heating without any hot spots. The d5 range was designed with the high heat of induction hobs in mind, as its five layers of indestructible metal’18/10 stainless steel exteriors, with…
The design of this Gefu Lemon Squeezer allows for gentle pressure, avoiding rough contact with the bitter peel, while the base perforation traps seeds and pulp for a smooth juice. The ergonomic grip and high-quality stainless steel make it durable and dishwasher safe.
The Mauviel M’150S saucepan is made from 1.5mm thick French copper (90%), which maximises the unparalleled heat responsiveness of copper while being light enough to manoeuvre easily. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years…
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Kai Shun Premier 5 Knife, Whetstone and Block Set / Oak Block
1 × $35.33 
Kai Shun Nagare Paring Knife / 9cm
1 × $4.56 
Jars Cantine Roasting Dish / Vert Argile
1 × $8.92 
Copper Cookie Cutter / Star
1 × $1.44 
Netherton Foundry Crepe Pan / 28cm
1 × $10.94 
Nordic Ware Naturals Jelly Roll Baking Sheet Pan / 38x27cm
1 × $2.99 
Triangle Offset Plating Tweezers / 20cm
1 × $7.14 
Mauviel M'Cook 2 Piece Roasting Pan Set
1 × $119 
Meater Pro XL
1 × $2.99 
Goyon-Chazeau Le Thiers Brasserie Steak Knife Set / Set of 4 / Juniper
1 × $6.95 
Kai Shun Premier 5 Knife, Whetstone and Block Set / Walnut Block
1 × $36.47 
Microplane 4-Sided Box Grater
1 × $18.95 
Cuisipro Balloon Whisk / 25cm
1 × $3.22 
Bertozzi Linen Napkin 45x45cm / Pack of 4 / Pratoline *
1 × $10.38 
Staub Round Cocotte / Basil
1 × $10.66 
Arthur Price Silver-Plated Cocktail Shaker
1 × $6.73 
Double Edged Pastry Cutter / Set of 6
1 × $7.95 Subtotal: $294.62
