Showing 793–799 of 799 results
All-Clad is a pioneer of multi-ply cookware, in which metals are bonded together not just at the base but throughout the pan. The d5 range was designed with the high heat of induction hobs in mind, as its five layers of indestructible metal’18/10 stainless steel exteriors, with two heavy-gauge layers of heat-responsive aluminium in the…
Since 1857, Jars Ceramistes has specialised in handcrafted tableware that is elegant yet playful, adding a touch of refinement to any table setting. Made in France, their ceramics are remarkably durable, able to resist cracks, fading, and the stress of dishwashers and microwaves. (You can warm these plates and bowls in the oven, set to…
Pillivuyt has been making French porcelain for over 200 years using state-of-the-art production equipment. We love that the porcelain has a robust quality and still maintains a simple, sleek elegance. This Plisse Rimmed Pasta Bowl is perfect for servings of spaghetti, tagliatelle or whatever you fancy. With its timeless design, this pasta bowl is perfect…
A copper frying pan is a must-have for cooks inclined to perfectionism (and/or chefs), for no other material responds to heat as superbly as copper. All-Clad’s Copper Core range takes copper a step further and adapts it for modern kitchens. The entire pan, from base to rim, is clad with five layers of metal: 18/10…
Don’t let sous vide cooking intimidate you, especially with the Zwilling’s Enfinigy Sous Vide Cooker by your side. It features a 1200-watt motor that heats water quickly, as well as a timer function from 0 to 99:59 hours. Once the temperature and timer is set, you can go about the rest of your kitchen prep…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
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Jars Cantine Roasting Dish / Gris Oxyde
1 × $10.11 
Blenheim Forge Full Tang Petty Knife
1 × $17.57 
Triangle Fish Bone Pliers
1 × $20.99 
Fellow Clyde Electric Kettle / Matte Black
1 × $1.55 
Garnet Decanter / 1.5L
1 × $16.77 
Lemon Squeezer
1 × $1.33 
Gefu Stainless Steel Lemon Squeezer
1 × $5.99 
HORL 3 Sharpener / Walnut
1 × $9.31 
De Buyer Mineral B Blini Pan 12cm
1 × $0.95 
Jars Maguelone Pasta Plate / 23cm / Orage
1 × $12.22 
Mercer Professional 20cm Bread Knife
1 × $8.86 
Miyabi 5000 FCD 3 Knife and Kai Block Set / Walnut Block
1 × $22.81 
Wilfa Smooth Mix Hand Mixer
1 × $4.56 Subtotal: $133.02
