Microplane is a household name across the world for their exceptional blades, which grate ingredients without bruising and tearing them. This rounded spice grater, which protects the spices from flying all over your work surface, is fitted with a comfortable soft-grip handle, and is perfect for producing delicate wisps of spice, particularly cinnamon and nutmeg….
This light, razor-sharp Opinel Bread Knife glides through any bread with ease. It produces straight, clean slices at any thickness you desire, and won’t squash your loaf. Its curved shape makes for a comfortable cutting action and allows you to get leverage on the tough crust at the bottom of sourdough and other crusty loaves….
The Meater Pro XL Meat Thermometer includes 4 wire-free probes with 5 internal sensors and 1 ambient sensor in each probe to monitor internal meat temperature up to 105’C and ambient/external temperature up to 550’C simultaneously. A Guided Cook System walks you through every step of the cooking process, guaranteeing perfect and consistent results. You…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Kinto’s Ceramic Lab range balances orderly, neat design with the warm patterns of sandstone native to the Nagasaki prefecture of Japan, where it is manufactured. Many transformations occur in this unique porcelain, which is ultra-sensitive to temperature and humidity when firing. This results in a speckled, ‘scorched’-looking pattern called ‘yo-hen’. The natural unevenness of this…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
The Mauviel M’CookB Roasting Panis made from robustferritic stainless steel and is suitable for all hobs, including induction.Polished on the outside but brushed on the inside,it features a curved rim that allows easy pouring. It will last a lifetime.Because this roaster is not 5-ply, hence thinner than the rest of the M’Cook collection, the reaction…
The Mauviel 150 frying pan is made from 1.5mm thick French copper (90%), which maximises heat responsiveness while being light enough to manage. The other 10% is made of stainless steel; unlike old-fashioned copper pans which are lined with tin, stainless steel does not need to be re-tinned every few years and will last forever….
Bake like a pro with the Birkmann Baker’s Best Non-Stick 24 Hole Mini Muffin Pan. It features a durable carbon steel construction and a PFAS- and PFOA-free non-stick coating to ensure easy release for hassle-free baking.
This Marcato Biscuit Press allows you to prepare 20 different styles of biscuit with delightful ease. One fill of biscuit dough in the cylinder will make35-40 small biscuits and up to 20-25 large ones. To use, justplace the end of the cylinder onto your baking tray, pull down the lever, lift the cylinder, and the…
Located in a small workshop under an archway in South London, Blenheim Forge’s Japanese-style carbon steel knives are handmade and unique. Each knife is crafted with a core of premium Aogami super steel, clad with rust-proof stainless steel until the tip of the blade. This steel is known not just for its sharpness, but its…
Founded in 1946 in the American state of Minnesota, where most of their goods are still produced, Nordic Ware rose to fame when a national prize-winning cake was made in one of their bundt pans. The pan is made of high-quality cast aluminium for perfect heat distribution, plus an easy-release coating that helps ensure your…