Showing 133–135 of 135 results
Every knife in Kai Shun’s Nagare range undergoes a highly sophisticated process which involves bonding flexible VG2 steel with hard VG10 steel, surrounded by 72 layers of Damascus steel that form a radial pattern. Besides looking beautiful, this construction provides excellent durability and prevents food from sticking to the sides of the blade as you…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
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Blenheim Forge Original Nakiri Knife
1 × $1.55 
Nordic Ware Braided Bundt Pan / 12 Cup
2 × $10.35 
Jars Maguelone Soup/Cereal Bowl / 16cm / Tamaris
1 × $10.36 
Kai Shun Nagare Slicing Knife / 23cm
4 × $11.36 
Mauviel M'150S Stockpot with Copper Lid
1 × $15.78 
Tojiro Classic 3 Piece Knife Set
1 × $1.62 
Mercer Professional Boning Knife
5 × $8.56 
Mercer Professional Peeling Knife
1 × $17.11 
Miyabi 5000 MCD 10 Knife and Kai Block Set / Walnut Block
1 × $45.17 Subtotal: $200.53
