Showing 25–36 of 135 results
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
Opinel knives are known for being effective, reliable, and beautiful.Each knife in this four-piece set features an 11cm blade made of martensitic stainless steel,which is extrahard due to the addition of nitrogen (0.15%). Witha high chromium content (16%), the blade is highly resistant to corrosion as well. The olive wood handle on each knife has…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814. The company, which is still run by the founding family, takes quality very seriously ‘ which explains why their knives consistently feature in ‘best of’ lists. Every knife in the Classic range is fully forged from a single piece of stainless steel…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic range is fully forged from a single piece of stainless steel so it has a full tang, which allows for excellent blade-to-handle balance. The high-carbon blade undergoes a…
Mercer Culinary offers knives of a high professional grade at a very reasonable price. This Scalloped Santoku from their Genesis range features a full tang which means the steel extends the full length of the handle. Fully forged from superior, high carbon, stain-free German steel, the taper-ground blade is very strong and resilient and is…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000 MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide…
WuSTHOF knives have been manufactured in the city of Solingen, Germany since 1814, and are recognised around the world for superior craftsmanship. Every knife in the Classic range is fully forged from a single piece of stainless steel so it has a full tang, which allows for excellent blade-to-handle balance. The high-carbon blade undergoes a…
It takes two and a half months to make a single Miyabi 5000 MCD 67 knife’that’s how fine the craftsmanship is in this premium range. The CRYODUR blade is frozen and hardened at -196’C for corrosion-resistance, then tempered for flexibility. The core micro-carbide steel blade scores 67 on the Rockwell scale, meaning it has exceptional…
Made in Solingen, Germany, a city famous for its strong knife and metalworks tradition, this stainless steel grapefruit knife segments grapefruit, oranges, pomelos, and other citrus fruits with ease, neatly separating the fruit from its skin and membrane. The double-serrated stainless steel blade is thin and flexible, and has a curved tip that allows you…
Made in Seki, Japan, a city known for its history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in the 5000FCD range has a fine carbide steel core with a 61HRC hardness, which ensures the blade glides through ingredients, making meal prep more efficient. The FRIODUR blade is frozen and…
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Zwilling Enfinigy Sous Vide 8 Piece Set **
2 × $1.71 
Blenheim Forge Full Tang Gyuto Knife
1 × $8.86 
Gefu Potato Ricer
1 × $3.22 
Tojiro Classic 5 Piece Knife Set / Chef's Knife with Magnetic Knife Block / Oak
1 × $10.13 
W'STHOF Classic Ikon 9 Piece Set with Knife Block
1 × $34.62 
If You Care Baking Cups Large / Pack of 60
1 × $0.55 
Mauviel M'Cook Minis Saucepan with Lid / 9cm
1 × $12.92 
Miyabi 5000 MCD Santoku 18cm
1 × $1.11 
Birkmann Baker's Best Non-Stick 24 Hole Mini Muffin Pan
1 × $5.11 
Jars Cantine Roasting Dish / Vert Argile
1 × $8.92 
Rosle Spiral Whisk with Silicone / 27cm *
1 × $16.66 
Tojiro Classic 3 Piece Knife Set
1 × $1.62 
Bake-O-Glide Silicone Mat / 40x30cm
1 × $23.14 
Kai Shun Classic Bread Knife / 23cm
1 × $11.95 
Tojiro Classic 5 Piece Knife Set / Santoku with Magnetic Knife Block / Oak
1 × $8.99 
Pillivuyt Plisse Rimmed Pasta Bowl / 28cm (Online Only)
1 × $2.95 
Ankarsrum Assistent Original Food Mixer / Light Cream
1 × $21.74 
Blenheim Forge Full Tang Santoku Knife
1 × $1.95 
Fletchers' Mill Classic Rolling Pin 12inch Red Handle
1 × $6.73 
Sarah Petherick Buffalo Horn Spoon Rest
1 × $8.25 
Miyabi 5000 FCD Sujihiki / 24cm
1 × $13.47 Subtotal: $206.31
