Showing 541–552 of 799 results
Renowned Japanese knifemakers Kai Shun teamed up with German chef Tim Mlzer to create the Kai Shun Premier range, featuring multi-textured steel blades that are both hard and flexible at once, plus symmetrical wooden handles that are suitable for both left- and right-handed cooks. In this series, every blade’s back down to its middle has…
Established in 1857, Jars Ceramistes makes ultra-durable pieces for the kitchen and table, in distinct colours and shapes. They fire clay just once at the high temperature of 1280’C rather than the standard three times ‘ an eco-friendly practice that results in hard-wearing ceramics that resist cracking, chipping and fading. They hold up to frequent…
A household name in Sweden, where all their products are still manufactured, the Ankarsrum Assistent Originalstand mixer is a robust machine thatcan mix up to 5kg of dough gently, as if by hand.The Ankarsrum will rarely overheat or overwork doughs, batters and creams, thanks to apowerful 1500-watt motor at the base of the machine. This…
Rosle products are designed with functionality in mind, and are manufactured from the highest quality materials to ensure a lifetime of service. This salad spinner consists of an 18/10 stainless steel bowl, which can be detached and used as a mixing or serving bowl, with an inset spinning basket and glass lid. The crank mechanism…
Located in a small workshop under an archway in South London, Blenheim Forge is a jewel in Britain’s culinary landscape, beloved by chefs like Gordon Ramsey and Francis Mallmann. We collaborated on a collection of knives made with a core Japanese super blue carbon steel’known for its long-lasting durability and unparalleled sharpness’clad with rust-proof stainless…
Mauviel’s M’CookBrange outperforms standard stainless steel saucepans by miles. It has outer layers of 18/10 stainless steel, which make it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly weakens its power. Unlike a lot of saucepans which…
De Buyer’sMineral Brangeof carbon steel pans are favouritesin restaurant kitchens becausetheyare intended for frequent and intense use, and only become better, and more stick-resistant, with time.(The pan will go from grey to black’the darker it is, the more non-stick.) Similar to cast iron, carbon steel is known for being indestructible, able tohold sky-high levels of…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
The Mauviel M’150B Roasting Pan with Rack is made from a combination of triple-ply aluminium, stainless steel and copper, which allows for even and responsive heating throughout the pan. The riveted handles are upright, which lets them take up less room in the oven and prevents them from getting scorching hot. Suitable for all hobs…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Made in Italy, Hestan ProBond tri-ply stainless steel pans have a core of heat-responsive aluminium for optimum performance. Expect quick, even heat distribution and lifetime durability. The rims are flared for drip-free pouring, as well as sealed ‘ which means they can be cleaned in the dishwasher without any risk of the edges becoming sharp…
What’s the quickest, easiest, and safest way to barbecue That’s the question the Lotus Grill was designed to answer. The charcoal sits in a small, contained inner chamber, and a battery-operated fan circulates the air around the grill, spreading the heat throughout the surface. By blowing oxygen into the coals, the fan makes the charcoal…
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Jars Cantine Roasting Dish / Terre Cuite
1 × $10.35 
Classics Jam Funnel
2 × $25.95 
Mauviel M'6S Induction Compatible Copper Saucepan with Lid / 16cm
1 × $79 
Rosle Spiral Whisk with Silicone / 27cm *
1 × $16.66 
All-Clad G5 Graphite Core Skillet with Lid / 32cm
1 × $10.95 
Marcato Biscuit Press / Powder Grey
1 × $8.77 
Victorinox Swiss Classic Paring Knife Set with Peeler / 3 Pieces
1 × $13.69 
Staub Round Cocotte / Eucalyptus
2 × $7.58 
Mepra Michelangelo Serving Spoon *
1 × $18.81 
Gefu Flour and Icing Sugar Sieve
1 × $3.99 
Staub La Mer Oval Cocotte / 33cm / 6.7L
1 × $20.34 
Kuhn Rikon Essential SoftEdge Slice Spatula
1 × $7.14 
Egg Perfect Boil-in Timer
1 × $15.52 
Miyabi 5000 MCD 67 Bread Knife / 24cm
1 × $7.63 
Porcelain Deep Crinkle Pie Dish / 27cm
1 × $12.92 
Pillivuyt Low Footed Cake Stand / 30cm
1 × $1.11 
Jars Tourron Soup / Cereal Bowl / 12cm / Samoa / Black (Online Only)
1 × $14.99 
Zyliss Stainless Steel Measuring Spoons
1 × $4.77 
Staub Frying Pan / Grey
1 × $2.36 
Fellow Stagg [XF] Pour-Over Set
1 × $1.99 Subtotal: $318.05
